Culinary Operations Jobs in USA

DescriptionJOB SUMMARYAssists with supervising food and beverage/culinary daily operations. Responsibilities include ensuring guest and employee satisfaction while maintaining the operating budget. Ensures standards and legal obligations are followed.CANDIDATE PROFILE Education and Experience High s...

Job Summary:The Executive Chef at Hilton Mystic is responsible for overseeing all culinary operations within the hotel including on-site restaurant banquet and catering services and in-room dining. This is a full-time management role with a salary of up $ per year paid biweekly. The Executive Chef w...

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...

EOE/AA/Disabled/VeteransThe beautiful Signia by Hilton La Cantera Resort and Spa is looking for a Lead Cook to join their culinary team at Primero Cantina!Set in the heart of San Antonios Hill Country Signia by Hilton La Cantera is a modern luxury resort known for elevated hospitality highvolume cul...

DescriptionPOSITION PURPOSE Assist the Executive Chef with the daily operation of the kitchen department. Prepare all food items for the hotel outlets based on standardized recipes while complying with all applicable sanitation health and personal hygiene standards. ESSENTIAL RESPONSIBILITIESRead me...

DescriptionJOB SUMMARYAssists with supervising food and beverage/culinary daily operations. Responsibilities include ensuring guest and employee satisfaction while maintaining the operating budget. Ensures standards and legal obligations are followed.CANDIDATE PROFILE Education and Experience High s...

DescriptionJOB SUMMARYAssists with supervising food and beverage/culinary daily operations. Responsibilities include ensuring guest and employee satisfaction while maintaining the operating budget. Ensures standards and legal obligations are followed.CANDIDATE PROFILE Education and Experience High s...

Benefits:401(k)401(k) matchingDental insuranceHealth insuranceA little about usSavory is a multi-tiered catering and hospitality company on a mission to elevate the corporate catering experience making it fresher and more reliable. Savory is a fast-paced environment focused on quality food experienc...

Job Title: Executive Chef Marcella Club Company: Marcella Club/Reef Capital Salary: Commensurate with Experience Location: Park City UtahAbout Reef:Reef is a Utah-based vertically integrated investment and development firm founded in 2005. Reefs team is currently involved in some of the most promine...

WHY THIS ROLE MATTERSAt Catering by Michaels we dont just drop off food we deliver experiences. As an Event Coordinator on our Delivery Team youll be at the heart of turning inquiries into lasting relationships. This role blends sales customer service and event know-how to create seamless catering e...

We are hiring immediately for full time PACK OUT - CENTRAL KITCHENpositions.Location: Union Square Events - 147 41st Street 4th Floor Brooklyn NY 11232. Note: online applications accepted only.Schedule: Full time; Days and hours may vary with a 9:00 AM start time. Open availability is required. More...

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...

DescriptionAdditional Information: This hotel is owned and operated by an independent franchisee Dimension Hospitality. The franchisee is a separate company and a separate employer from Marriott International Inc. The franchisee solely controls all aspects of the hotels employment policies and pract...

What are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values. Specifically we look fo...

An Executive Chef is responsible for directing and administering the planning preparation production and control of all culinary operations in the hotels continuing effort to deliver outstanding guest service and financial profitability.Hilton Chicago is seekinga dynamic leader to join their team as...

The beautifulEmbassy Suites by Hilton Washington DC Convention Centeris looking for a Sous Chef to lead the culinary team! This 384-suite property is set in the Penn Quarter neighborhood of D.C. just two blocks from the Washington Convention Center and a mile from the National Mall.The ideal candida...