Chef Jobs in USA

Williams College is seeking a strategic and visionary Executive Chef to lead and manage all facets of food service operations and culinary innovation for our dynamic campus community.The Executive Chef is responsible for ensuring the quality and consistency of food service operations at Williams Col...

POSITION SUMMARYBeechmont Country Clubis seeking an experienced and passionate Sous Chef to join our team in the fast-paced kitchen. The Sous Chef will work closely with the Director of Culinary. This position is a full-time salaried position and operates in a professional kitchen environment in Ora...

Full-timeDescriptionAre you a disciplined operator ready for a defined path to multi-unit executive leadership We are recruiting a high-level Executive Chef to oversee multiple concepts: an established fine dining restaurant a new catering program and a future boutique hotel F&B operation.About the...

Part Time Breakfast Sous ChefThe Food Service Department cultivates nourishment dignity and welcome throughhigh-quality meals and compassionate hospitality. Guests volunteers and residents areinvited to learn serve and steward donated resources together helping create akitchen environment marked by...

About UsSharkNinjais a global product design and technology company with a diversified portfolio of 5-star rated lifestyle solutions that positivelyimpactpeoples lives in homes around the world. Powered by two trusted global brands Shark and Ninja the company has a proventrack recordof bringing disr...

ts fun to work in a company where people truly BELIEVE in what theyre doing!Were committed to bringing passion and customer focus to the business.Check out a day in the life of a Jr. Sous Chef here The pay rate or range for this position is: $76000 to 79000 per yearJob SummaryFlagship Culinary Servi...

Yellowstone Club is paradise in Montana. A private residential community in Big Sky Montana Yellowstone Club offers its Members the worlds only private ski and golf community. With fabulous skiing and snowboarding and the most gorgeous spring and summer weather to enjoy the 18-hole golf course river...

Working/Functional TitleKellogg Dining Services Sous ChefPosition SummaryTo implement and assist in menu creation ordering production logs and preparing a variety of foods for the mens and womens basketball team/staff. Lead daily food production accommodate recruit visits produce pre-game meals and...

Full-timeDescriptionAre you a disciplined operator ready for a defined path to multi-unit executive leadership We are recruiting a high-level Executive Chef to oversee multiple concepts: an established fine dining restaurant a new catering program and a future boutique hotel F&B operation.About the...

We are hiring immediately for a Chef de Cuisine position.Location: Mountain View / Sunnyvale CA.Schedule: Monday - FridayPay Range: $83000.00 - $90000.00 annually We Make Applying Easy!Want to apply to this job via text messaging Text JOBto 75000and search requisition ID number1520774.The adverti...

s u n d a n c e Job Title: FOUNDRY GRILL SOUS CHEFDepartment: Food & BeverageReports To: Restaurant ChefRate of Pay: $28.00-$30.00/Hour DOEShift: Open AvailabilityMust be available to work weekends and holidays Full-time Year Round Position FLSA Status: Non-Exempt HourlyPrepared By: Culinary Direc...

EOE/AA/Disabled/VeteransDoubleTree San Jose is looking for an Executive Chef to join the team!Located in the heart of Silicon Valley and within a 5-minute drive to San Jose International Airport this hotel has 505 rooms 56000 square feet of banquet space and 3 food and beverage outlets with one more...

POSITION SUMMARYBeechmont Country Clubis seeking an experienced and passionate Sous Chef to join our team in the fast-paced kitchen. The Sous Chef will work closely with the Director of Culinary. This position is a full-time salaried position and operates in a professional kitchen environment in Ora...

DescriptionBoldly Cultivating ()About UsTreasury Wine Estates (TWE) is one of the worlds largest wine companies and we are proud of our portfolio of brands that have tremendous heritage rich quality and a reputation for excellence across the TWE we are led everyday by our purpose Boldly Cultivating...

Join Our Team as a Chef de Cuisineat Soprana Rooftop Cucinca located atop the Embassy Suites by Hilton Asheville Downtown!At Parks Hospitality Group we are seeking a talented and creative Chef de Cuisine to lead the culinary team at Soprana Rooftop this role you will oversee food preparation menu c...

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...

Technical Manager-Research Chef Sweet & Dairy ApplicationsBell Flavors & Fragrances Inc.Location: Northbrook ILReports to: VP Sweet & DairyTravel: Approximately 2540%About the RoleBell Flavors & Fragrances is seeking a Technical Manager-Research Chef Sweet & Dairy Applications to lead and inspire ou...

POSITION SUMMARYBeechmont Country Clubis seeking an experienced and passionate Chef de Cuisine (CDC) to join our team in the fast-paced kitchen. The CDC will work closely with the Director of Culinary. This position is a full-time salaried position and operates in a professional kitchen environment...

Exciting Career Opportunities with the Naval Academy Hospitality Team! This is an exceptional time to join the Naval Academy Hospitality team as we continue to expand and elevate our services. We are seeking skilled and dedicated culinarians to become part of our growing organization. Join us as we...

What are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values. Specifically we look fo...