Chef Jobs in USA

We are hiring immediately for a full timeSOUS CHEF position.Location: Pfizer Pearl River - 401 North Middletown Road Pearl River NY 10965 Note: online applications accepted only.Schedule: Full time schedule. Monday - Friday hours may vary. More details upon interview.Requirement: At least 5 years of...

Location: St. Edwards University- AUSTIN TXSalary: $Other Forms of Compensation: RELOCATIONAt over 300 college & universities around the countryChartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing in high-tech...

Provide direct and general supervision to culinary team in assigned outlet on assigned shift to ensure quality food preparation and guest satisfaction while supporting Belterra Parks vision mission and values.Qualifications :  Deliver internal and external guest service the Boyd Gaming Way.  Always...

100% out of state Travel. Travel Task Force.  $20.00 Per Hour Plus OT. Experienced Cooks.  This is a Travel Position.  We Pay for Travel and two meals per day. You will travel in 8 week rotations. Cook Job Duties:Prepare and cook menu items according to recipes and quality standards- Collaborate wit...

Reports To:The Executive Chef will report to the Executive Director. This position is an exempt salaried position.Salary Range: $75000 - $80000 YearlyJob Overview:The Executive Chef is responsible for the day-to-day operations of the dining department. This includes staffing planning organizing and...

Executive ChefDepartment: Culinary / KitchenReports To: General ManagerPosition Type: Full-Time Year-RoundSchedule / Hours: Flexible schedule; evenings weekends and holidays requiredPOSITION OVERVIEWThe Executive Chef is responsible for all food production across Riverside Country Club including the...

Experience Level: MidSenior Experience Required: 3 Years Education Level: Bachelors Degree Job Function: Management Industry: Hospitality Total Positions: 1 Relocation Assistance: Yes Visa Sponsorship: Not Available Role Overview This role is ideal for a culinary leader who thrives in a high...

Position is located in Johnson City TN (Relocation will be required)Experience Level: MidSenior Experience Required: 3 Years Education Level: Bachelors Degree Job Function: Management Industry: Hospitality Total Positions: 1 Relocation Assistance: Yes Visa Sponsorship: Not Available Role Ove...

Learn More about Zinfandel Grille located in Sacramento: Are you prepared to become an integral part of a team rather than just clocking in for another jobHere at Zinfandel Grille we are not just a restaurant but a community. We are steadfast in our commitment to delivering outstanding hospitality b...

JOB SUMMARY: Supervises preparation and production of food in a specific area of the Food Service Department. Directly supervises a food service outlet.MAJOR RESPONSIBILITIES:Supervises and assists in preparation and presentation of all food items. Ensures food is fresh and prepared in a timely fash...

Sanford Health the largest rural health system in the United States is dedicated to transforming the health care experience and providing access to world-class health care in Americas heartland. Work Shift:Varies (United States of America) Scheduled Weekly Hours:0 Compensa...

Starting Wage: $67725/annuallyCompany StandardsAt Angel of the Winds the Worlds Friendliest Casino Resort we require all employees to provide exceptional guest service with a positive and out-going attitude. We value all guests and team members through our guiding values; Welcoming Engaged Accountab...

$% SuperSt Josephs CollegePredominantly Monday - Friday6am - 2pmChartwells provides bespoke fresh food solutions that are unique in the market across independent schools and universities. We are passionate about the role we play in supporting the physical and emotional wellbeing of students.This rol...

General Summary Of Duties:To oversee the daily operations of the Garde Manger cold room portable food stations and assist as needed with banquet main kitchen and banquet events. Role and Responsibilities: (Includes but is not limited to the following)Monitor ordering to ensure budgeted numbers are m...

General Summary Of Duties:Supervises and supports all outlet kitchen team members to prepare cook and present food according to hotel standard recipes. Create quality food products to ensure guest satisfaction. Adhere to Southern Nevada Health District rules and regulations throughout the hotel.Qual...

Job DescriptionSchool Chef Harlesden BrentA warm community-focused Catholic primary federation in Harlesden Brent is seeking a School Chef to join its team from September 2026 or sooner. This School Chef role will support children across an infant and nursery school and a neighbouring junior school...

Chef & BAs the Chef & B you will oversee the daily operations of all food and beverage outlets ensuring exceptional service quality and efficiency. Youll lead and support the F&B team manage budgets streamline processes and uphold brand standards. Your leadership will drive guest satisfaction and op...

DescriptionJOB SUMMARYAccountable for the quality consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for t...

DescriptionJOB SUMMARYManagement position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen sanitation. Position contributes to ensuring guest and employ...

DescriptionTo assist the Sr. Chef Tournant and Chef de Cuisine with the day-to-day running of the department and be responsible for the outlet and overall quality of products produced.ResponsibilitiesAssume responsibilities in the absence of Chef de Cuisine and Senior Chef Tournant.Display professio...