Chef Jobs in USA

Working together supporting your team and reaching high-end for the best in a high-volume high-paced environment is second nature to you.Schedule: Sunday - Thursday (12 pm - 10 pm)Seeking an Executive Chef at ETSU in Johnson City TN. East Tennessee State University (ETSU) located in Johnson City TN...

DescriptionJOB SUMMARYAccountable for the quality consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for t...

Sushi ChefNow Offering a Signing Bonus for Sushi Chefs & Sushi Rollers!We are currently seeking experienced Sushi Chefs and Sushi Rollers to join our team. We are offering a $1000 signing bonus to qualified candidates: $500 after 90 days of employment and an additional $500 after six months.If youre...

Executive ChefHospitality Starts Here:Welcome to The Indigo Road Hospitality Group (IRHG) where hospitality is more than a job; its a family a lifestyle and an exciting journey. We believe that by taking care of you youll best take care of our guests. Its addition to generous benefits and job openi...

Were more than just a team were a community dedicated to making a difference every day.At Olympia Hospitality we create a fun supportive environment where growth never stops and success is celebrated together. Guided by our values of continuous improvement accountability concern for others and trus...

Sous ChefWe are seeking a talented and motivated Sous Chef to support the Executive Chef in leading kitchen operations and delivering exceptional culinary experiences. This role includes supervising kitchen staff ensuring food quality and presentation and maintaining cleanliness and safety standards...

The Event Chef is responsible for the overall culinary vision execution and financial performance of all food operations including the Grill Banquet & Events and Special Functions. This role is both hands-on and strategic requiring strong leadership cost controls menu development and collaboration w...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial...

Job Description: Executive ChefPosition Title: Executive ChefDepartment: Culinary / Food & BeverageReports To: General Manager / Director of Food & BeverageEmployment Status: Full-Time ExemptPosition OverviewThe Executive Chef is responsible for leading all culinary operations for the property inclu...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

DescriptionThe Executive Chef for Campus Dining is responsible for establishing and maintaining culinary standards menu integrity and product quality across Campus Dining operations. This role leads the culinary vision menu development and execution while ensuring accuracy of recipes nutrition and a...

The Sous Chef is responsible for leading culinary execution for catered events banquets activations VIP experiences and daily production operations at The Department at Hudsons. This role serves as a hands-on culinary leader responsible for maintaining exceptional food quality operational excellence...

Assistant Director of Culinary ServicesThe Assistant Director of Culinary services provides operational support to the Director of Culinary Services. They will supervise wait staff in the day-to-day operations of the Dining Rooms maintain a high quality positive safe physical and social environment....

Exciting Career Opportunities with the Naval Academy Hospitality Team! This is an exceptional time to join the Naval Academy Hospitality team as we continue to expand and elevate our services. We are seeking skilled and dedicated culinarians to become part of our growing organization. Join us as we...

Location:Ravinia Music Festival - Highland Park ILSeason:June 1 2026 through September 25 2026Salary:70000 - 80000Other Forms of Compensation:N/ADifferent perspectives make us better. Were committed to creating an equal opportunity and fair treatment environment where learning and growing together i...

DescriptionThe Chef de Cuisine supervises the activities of assigned restaurant and kitchen staff including scheduling maintaining inventory and assuring a quality product is served to guests in a timely manner. Chef will also complete all necessary paperwork and performs other duties to maintain a...

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...

Position: Executive Chef Location: Corpus Christi TX Salary: $68k-$78k Benefits Mid $70k depending on experience Annual Bonus $12k Eligible for long-term incentives - Darden stock options BEST IN CLASS BENEFITS Medical Insurance * Dental Insurance * Vision Insurance * Paid Vacation time * 401...

DescriptionNextGen Hospitality Solutions is excited to announce an opening for a Catering Sales Manager at our Chef Driven Mexican Restaurant in Nashville. This full-time on-site position is perfect for those looking to launch their career in the vibrant restaurant industry where youll play a pivota...