Sous Chef Jobs in International

DescriptionJob Summary: The Line Cook prepares and cooksall menue items assigned to them during service following the correct recipes according to the clubs standards.Job Tasks (Duties):Arrives on time dressed and groomed properly and checks in with supervisor. Maintains neat professional appearance...

Head ChefAbout us:Head Chef The CanonburyThe Canonbury is a beautiful much-loved pub located in the leafy neighbourhood of Canonbury. Following an outstanding year of growth across all food revenue we are now entering an exciting new chapter. Our focus for 2026/27 is simple: not to do more but to d...

Assist the Executive Sous Chef in the full operation of all kitchen units.Is responsible for the cost quality hygiene taste presentation of all types of food produced in or purchased by the facility and the customer satisfaction related to these.Within kitchen hygiene rules chef who is working in th...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

Assist the Sous Chef in the full operation of all kitchen units.Is responsible for the cost quality hygiene taste presentation of all types of food produced in or purchased by the facility and the customer satisfaction related to these.Within kitchen hygiene rules chef who is working in the kitchen...

Assign in detail specific duties to all employees under his/her supervision and instructs them in their work.Ensure personal cleanliness and proper deportment of all team members.Work closely with the Executive Chef in determining quality and quantity of food materials used with a view of eliminatin...

AS CHEF DE PARTIEUnder the direction of the Chef de Cuisine you will be expected to:Prepare food products as determined by recipe technique and procedureCoordinate mise-en-place with commis cooksMaintain clean and organized work spaces at all timesAssist chef de cuisine and sous chef with nightly pr...

Sous ChefWe are seeking a talented and motivated Sous Chef to support the Executive Chef in leading kitchen operations and delivering exceptional culinary experiences. This role includes supervising kitchen staff ensuring food quality and presentation and maintaining cleanliness and safety standards...

Make a difference in a growing innovative mental health organization and centre of excellence in people-centered care. Work with supportive colleagues who are passionate about improving lives and champions for quality and continuous learning.We are hiring a permanent part-time Sous Chef for The Resi...

Make a difference in a growing innovative mental health organization and centre of excellence in people-centered care. Work with supportive colleagues who are passionate about improving lives and champions for quality and continuous learning.We are hiring a permanent part-time Sous Chef for The Resi...

The Sarasota Bay Club an upscale waterfront Senior Living Community has a rare and prized opportunity for an accomplished Sous Chef!The successful candidate will be creative quality focused and an effective team leader with a heart for customer service.We are a great place to work because we offerAf...

We are seeking a passionate and motivated Jr. Sous Chef to join our culinary team at Marriott Orlando this role you will work closely with our Executive Chef to deliver exceptional dining experiences that exceed our guests expectations. If you have a strong culinary background and a desire to grow...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionJOB SUMMARYManagement position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen sanitation. Position contributes to ensuring guest and employ...

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...