Restaurant Management Jobs in USA
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Brooklyn Bowl Las Vegas Busser
Brooklyn Bowl Las Vegas
Job Summary:BUSSER (PT)Job SummaryBrooklyn Bowl located in the LINQ Promenade in the heart of the fabulous Las Vegas Strip has redefined the destination entertainment experience. Following in the footsteps of our original Brooklyn location noted as one of the most incredible places on Earth byRolli...
Assistant General Manager
Il Porcellino
About USIl Porcellino located in the heart of River North in downtown Chicago is a neighborhood restaurant offering classic Italian-American comfort food in a casual setting.OverviewIl Porcellino is Hiring Now: ASSISTANT GENERAL MANAGER!Lettuce Entertain You Restaurants is looking for an Assistant G...
Experienced Servers Westport Plaza Location
Drunken Fish
Benefits:Employee discountsFlexible scheduleOpportunity for advancementTraining & developmentWellness resourcesCompany OverviewHiring good people training them for excellence and giving them room to grow is what sets us apart from others. We are looking for friendly dependable honest hardworking ind...
Sales Manager
612north Event Space + Catering
Benefits:Competitive salaryDental insuranceEmployee discountsHealth insuranceOpportunity for advancementPaid time offParental leaveProfit sharingTraining & developmentVision insuranceWellness resourcesCompany OverviewHiring good people training them for excellence and giving them room to grow is wha...
Floor Manager Grand Rapids Brewpub
New Holland Brewing Careers
Floor ManagerWhat we offer youAn innovative growing company in our industryA strong culture guided through our Mission Vision Values and Growth PrinciplesA collaborative caring creative and engaging place to workDevelopment and growth opportunities.Full time role with benefits on DAY ONE.Job summary...
Sales Manager
Stonebridge Hospitality Associates
City State:Walnut Creek CaliforniaTitle:Sales ManagerLocation:Walnut Creek CAFLSA:ExemptStatus: Full-timeReports to:Director of SalesSupervises:Property Sales Department Pay Range:$90000-$100000AboutUs:We are visionaries in the hospitality industry fueled by innovation and precision and guided by ou...
Front Of The House Manager
Marriott Hotels Resorts
DescriptionJOB SUMMARYResponsible for the management of all aspects of the Front of House functions including Doorman Bellman Bell Captain Concierge Agent Guest Relations Agent Front Desk Agent Matrix Coordinator Club Concierge Club Attendants and Learning Coaches in accordance with hotel standards....
Sous Chef, Madison Square Park
Dig Inn Chefs-in-training
SOUS CHEFRestaurant Shift Leader$18 - $21 / hour depending on experience $2-3/hour in tips MORE BENEFITS!ABOUT THE ROLE:As a Sous Chef you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food y...
Sous Chef, University City
Dig Inn Chefs-in-training
SOUS CHEFRestaurant Shift Leader$18 - $21 / hour depending on experience $2-3/hour in tips MORE BENEFITS!ABOUT THE ROLE:As a Sous Chef you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food y...
Restaurant Shift Supervisor, Williamsburg
Dig Inn Chefs-in-training
SOUS CHEFRestaurant Shift Leader$18 - $21 / hour depending on experience $2-3/hour in tips MORE BENEFITS!ABOUT THE ROLE:As a Sous Chef you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food y...
Restaurant Hourly Shift Leader, Bridgewater
Dig Inn Chefs-in-training
SOUS CHEFRestaurant Shift Leader$18 - $21 / hour depending on experience $2-3/hour in tips MORE BENEFITS!ABOUT THE ROLE:As a Sous Chef you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food y...
Sous Chef, Downtown Crossing
Dig Inn Chefs-in-training
SOUS CHEFRestaurant Shift Leader$18 - $21 / hour depending on experience $2-3/hour in tips MORE BENEFITS!ABOUT THE ROLE:As a Sous Chef you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food y...
Restaurant Shift Leader, Jefferson
Dig Inn Chefs-in-training
SOUS CHEFRestaurant Shift Leader$18 - $21 / hour depending on experience $2-3/hour in tips MORE BENEFITS!ABOUT THE ROLE:As a Sous Chef you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food y...
Sous Chef, One Loudoun
Dig Inn Chefs-in-training
JOIN OUR NEW RESTAURANT TEAM!SOUS CHEFRestaurant Shift Leader$18 - $21 / hour depending on experience $2-3/hour in tips MORE BENEFITS!ABOUT THE ROLE:As a Sous Chef you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love...
Lead Food Services Team Member
Pilot Company
The purpose of this job is to provide operational support to the restaurant management team. Position will supervise restaurant activities during non-peak service hours and other hours as needed. Responsibilities include:Maintains Brand and PTC restaurant operational standardsExecutes shift planFoll...
Domino's General Manager Florence, Or (9387)
Domino's
ABOUT THE JOBYou were born to be the boss. We know. You get up in the morning and you make sure everyone else in the house is doing what they need to do. Then you go to work and you make sure that everyone there is doing what they need to do even your boss. You just do that because youve always...
Steward The Little Nell Summer
Aspen Skiing Company
Position SummaryThe Steward is responsible for cleaning and storing all flatware silver glass kitchen trays pots pans according to the direction of the restaurant management team. The Steward also assists in food preparation as requested. This position reports to the Executive Steward.Job Posting De...
Assistant Sous Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYManagement position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen sanitation. Position contributes to ensuring guest and employ...
Assistant Sous Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYManagement position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen sanitation. Position contributes to ensuring guest and employ...
Senior Food And Beverage Operations Manager
Marriott Hotels Resorts
DescriptionJOB SUMMARYSupervises daily Food and Beverage (F&B) shift operation and ensures compliance with all F&B policies standards and procedures. Manages day-to-day operations monitors quality and standards and meets the expectations of the customers on a daily basis. Maintains the operating bud...