Restaurant Management Jobs in USA

Requisition No:878446Agency: Business and Professional RegulationWorking Title: SANITATION AND SAFETY SPECIALIST - Pay Plan: Career ServicePosition Number:Salary: $1788.53 Bi-weeklyPosting Closing Date: 07/06/2026Total Compensation EstimatorToolDIVISION OF HOTELS AND RESTAURANTSSanitation and Safety...

SOUS CHEFRestaurant Shift Leader$18 - $21 / hour depending on experience $2-3/hour in tips MORE BENEFITS!ABOUT THE ROLE:As a Sous Chef you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food y...

SOUS CHEFRestaurant Shift Leader$18 - $21 / hour depending on experience $2-3/hour in tips MORE BENEFITS!ABOUT THE ROLE:As a Sous Chef you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food y...

SOUS CHEFRestaurant Shift Leader$18 - $21 / hour depending on experience $2-3/hour in tips MORE BENEFITS!ABOUT THE ROLE:As a Sous Chef you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food y...

SOUS CHEFRestaurant Shift Leader$18 - $21 / hour depending on experience $2-3/hour in tips MORE BENEFITS!ABOUT THE ROLE:As a Sous Chef you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food y...

SOUS CHEFRestaurant Shift Leader$18 - $21 / hour depending on experience $2-3/hour in tips MORE BENEFITS!ABOUT THE ROLE:As a Sous Chef you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food y...

SOUS CHEFRestaurant Shift Leader$18 - $21 / hour depending on experience $2-3/hour in tips MORE BENEFITS!ABOUT THE ROLE:As a Sous Chef you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food y...

Position Overview: We are seeking an experienced and motivated Restaurant General Manager to lead the daily operations of a high-volume Quick Service Restaurant (QSR). This leadership role is responsible for driving operational excellence developing and retaining a high-performing team delivering an...

Responsible for the day-to-day operations of assigned food and beverage outlets and personnel. Ensure compliance with established service standards and that guests receive prompt and courteous service. Monitor and enforce compliance with all company policies and procedures and all applicable safety...

Provide guidance and coaching to franchisees and Operations team to achieve short and long-term company and operational goals.  Utilize knowledge of restaurant operations and staff resources to provide counsel advice and assistance to franchisee owners/operators to positively impact and improve sale...

We are seeking a professional Food Server to deliver exceptional dining experiences to our guests. As a Food Server you will be the face of our restaurant responsible for taking orders serving food and beverages and ensuring every customer leaves satisfied. Your role is essential to maintaining our...

Position Summary  The Restaurant General Manager is responsible for overseeing the daily operations financial performance and guest experience of the restaurant and bar. This leadership role ensures exceptional service high-quality food and beverage offerings and a well-trained motivated team while...

Position Summary  The Restaurant General Manager is responsible for overseeing the daily operations financial performance and guest experience of the restaurant and bar. This leadership role ensures exceptional service high-quality food and beverage offerings and a well-trained motivated team while...

About USLocated in Chicagos Fulton Market neighborhood Aba meaning father in Hebrew is a Mediterranean restaurant with a California influence. With locations in Austin TX Chicago IL and Nashville TN the menu features Top Chef Alum Chef Partner CJ Jacobsons modern approach to Mediterranean cooking an...

About USRPM Italian is a modern Italian restaurant showcasing housemade pastas fresh seafood and celebrated Italian classics in a chic downtown setting.OverviewRPM Italian Washington D.C. is Hiring Now: RESTAURANT MANAGER!Lettuce Entertain You is looking for a RESTAURANT MANAGER with 2 years of rest...

Human Resources Assistant - TemporaryPosition DescriptionDepartment: Human ResourcesReports To: Director of Human Resources and/ or PresidentLocation: Support CenterClassification: Non-ExemptPosition Summary: The temporary Human Resources (HR) Assistant will perform administrative tasks and services...

POSITION SUMMARY: The Restaurant Lead manages daily operations of the entire restaurant including restaurant appearance presentation customer experience professional leadership and direction to all employees.ESSENTIAL FUNCTIONS:Ensures compliance with operational standards company policies federal/s...

DescriptionJOB SUMMARYResponsible for bar/lounge daily shift operations and supervision of staff. Position assists with promoting the lounge menu planning maintains standards assists servers on the floor during peak periods and manages property liquor inventories and controls. Strives to ensure gues...

Company OverviewHiring good people training them for excellence and giving them room to grow is what sets us apart from others. We are looking for friendly dependable honest hardworking individuals to complement our positive culture and team. At So Hospitality Group we want to bring together caring...

About USMiru Japanese for view is located on the 11th floor of the St. Regis Chicago with a menu featuring sushi sashimi and raw selections from the sushi bar complimented by sharable dishes like tempura skewers and fried rice as well as a robust wagyu and seafood section.OverviewMiru is Hiring Now:...