Menu Planning Jobs in USA
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Food And Beverage Director With Union Experience
The Hunter Group Associates
Are you best in class Were searching for an accomplished F&B Director to run the large made-from-scratch on-site restaurants and catering at a high-profile property in Whittier CA. Locally-sourced products and a sustainability-mindset make this a terrific company to grow with!Strong leadership and o...
Food Truck Cook
Still Waters Resort
Job Title: Cook Lead Food TruckLocation: Branson MO (Still Waters Resort)Job Type: Full-Time / Seasonal (Flexible based on availability) Located at Still Waters Lakefront Resort - Over 230 rooms from 1 to 3 Bedroom Units Position Overview:We are seeking an experienced and motivated Cook Lead to ove...
Program Manager Kitchens
Lutheran Social Service Of Minnesota
Lutheran Social Service of Minnesota is a dynamic social service organization serving children youth and families people with disabilities older adults and military veterans. Trustworthiness is a value and strength shared by our employees and recognized by the communities we serve. We offer an ALIVE...
Sous Chef Chef De Tournant
New Albany Country Club
Step Into a True Culinary Leadership RoleNew Albany Country Club is seeking anExperienced Sous Chef to help lead a high-performing kitchen delivering exceptional à la carte dining and high-end events for our members.Compensation & BenefitsSalary: $50000$54000 (based on experience)Health Insurance a...
Assistant Manager-restaurant L&l Restaurant
Marriott Hotels Resorts
DescriptionJOB SUMMARYEntry level management position that is assists in the daily operations in Restaurants/Bars and Room Service. Position assists with menu planning maintains sanitation standards assists servers and hosts on the floor during peak meal periods and supervises Restaurants/Bars and R...
Lead Line Cook
Invited
DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...
Room Service Attendant, North Pavilion, 16 Hours, ...
Umass Memorial Health
Are you a current UMass Memorial Health caregiver Apply now through Workday.Exemption Status:Non-ExemptHiring Range:$17.90 - $33.22Please note that the final offer may vary within this range based on a candidates experience skills qualifications and internal equity considerations.Schedule Details:F...
Recovery Home (women's) Certifiedregister Alcohol ...
Maac
Two (2) full-time positions available in San DiegoHourly Rate DOE/QCertified Counselor I $24.47-$29.09Certified Counselor II $26.40-$31.39Registered Counselor $20.50-$24.37MAAC STORYSince 1965 MAAC has been maximizing self-sufficiency with families and individuals through high-quality programs and a...
Recovery Home (women's) Certifiedregister Alcohol ...
Maac
One (1) full-time position available in San DiegoHourly Rate DOE/QCertified Counselor I $24.47-$29.09Certified Counselor II $26.40-$31.39Registered Counselor $20.50-$24.37MAAC STORYSince 1965 MAAC has been maximizing self-sufficiency with families and individuals through high-quality programs and ad...
Sous Chef
Asbury Communities
Assists Dining Manager in training new associates. Answers advises or asks questions and solves problems presented by other associates.Quality checks all completed production; tastes all menu items ensuring that they meet standards for appearance texture taste temperature and overall quality. Is pro...
Sous Chef Manager
Eataly North America
The Sous Chef Manager assists the Chef de Cuisine (CDC) in managing the production of high-quality authentic Italian dishes in one of Eatalys exciting high-volume open kitchen restaurants. The Sous Chef Manager is a focused management presence not only maintaining food quality standards but also tra...
Lead Line Cook- Spoke & Steele Restaurant
Stepstone Hospitality
If you have a passion for culinary excellence and leading a team to create exceptional dining experiences we want you to be part of our team! As a Lead Line Cook youll play a key role in ensuring the smooth operation of our kitchen while maintaining high standards of food quality and guest satisfact...
Dining Room Beverage Manager
Troon
Kankakee Country Club is excited to announce the exceptional career opportunity of an experienced Dining Room / Beverage Manager. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon.Annual compensation will b...
Assistant Restaurant Manager Highball And Harvest
Marriott Hotels Resorts
DescriptionJOB SUMMARYEntry level management position that is assists in the daily operations in Restaurants/Bars and Room Service. Position assists with menu planning maintains sanitation standards assists servers and hosts on the floor during peak meal periods and supervises Restaurants/Bars and R...
Cook 3
Invited
DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...
Micro Kitchen Attendant Catering Assistant
Thomas Cuisine
Join Our REAL Food Mission!Micro Kitchen Attendant / Catering Assistant Location: 42 Future Way Draper UTCompensation: $17/hour Full-TimeSchedule: Monday-Friday 7:00 am-2:00 pmJob SummaryThe Micro Kitchen Attendant / Catering Assistant supports daily microâkitchen operations while also assisting wit...
Sous Chef Hourly Eataly Flatiron
Eataly North America
The Sous Chef supervises and coordinates the production of high-quality authentic Italian dishes in one of Eatalys exciting high-volume open kitchen restaurants.Reports to the Chef de Cuisine and manages the kitchen staff.Supervises and coordinates activities related to food preparation kitchen and...
Executive Director Food And Beverage
Casino And
Principal Duties and Responsibilities: Responsible for the oversight of Queen Baton Rouge and Ballys Baton Rouge dining outlets. Creates and implements best in class service plan team and concepts for all restaurant outlets. Develops business plans that support company initiatives and enhance qualit...
Bar Manager
Marriott Hotels Resorts
DescriptionJOB SUMMARYResponsible for bar/lounge daily shift operations and supervision of staff. Position assists with promoting the lounge menu planning maintains standards assists servers on the floor during peak periods and manages property liquor inventories and controls. Strives to ensure gues...
School Nutrition Manager Oakwood Elementary (33670...
Hickory City Schools
HICKORY CITY SCHOOLS JOB DESCRIPTIONJOB TITLE: SCHOOL NUTRITION MANAGERFLSA STATUS: NON-EXEMPTGENERAL STATEMENT OF JOBThe School Nutrition Manager is responsible for overseeing all aspects of the school nutrition program at the assigned site. This position ensures compliance with USDA regulations di...