Kitchen Staff Jobs in USA

s u n d a n c e Job Title: FOUNDRY GRILL CHEF DE CUISINE Department: F&B KitchenReports To: Executive Chef/ Culinary DirectorRate of Pay: DOEShift: Minimum five days a week. Average 40 hours Candidate must be available seven days a week. Full time year round position holidays mandatoryFLSA Status:...

GENERAL STATEMENT OF DUTIES: To be responsible for overseeing and coordinating all aspects of the school food service program including conference center management special events and catering; to ensure the delivery of nutritious and well-balanced meals to students adhering to all federal and state...

Q Center is looking for a Full Time Lead Cook to join our team!Job SummaryThe Lead Cook is responsible for supervising and assisting in the preparation of all food items for all outlets Banquets Guest Dining and Refreshment Areas while maintaining the highest standards to produce an appealing and ap...

GENERAL STATEMENT OF DUTIES: To be responsible for overseeing and coordinating all aspects of the school food service program including conference center management special events and catering; to ensure the delivery of nutritious and well-balanced meals to students adhering to all federal and state...

WHY WORK FOR USWe are mission and values driven and your contributions will make a difference. We make a positive difference in peoples lives and help an average of 23 people per week to find a place to live.If you join us you will be able to advocate for change while also working with influential p...

FORT VALLEY STATE UNIVERSITY (FVSU) a state and land-grant institution of the University System of Georgia invites applications for the position of Site Supervisor. Fort Valley State University the only 1890 land-grant university in Georgia is a comprehensive institution that provides an education t...

FORT VALLEY STATE UNIVERSITY (FVSU) a state and land-grant institution of the University System of Georgia invites applications for the position of Site Supervisor (Internal Posting). Fort Valley State University the only 1890 land-grant university in Georgia is a comprehensive institution that prov...

THE PENNY ICE CREAMERY Made From ScratchThe Penny Ice Creamery is the only ice cream shop in Santa Cruz that makes ice cream completely from scratch in house using local and organic ingredients. We strive to share our passion for local sourcing and sustainability and to bring some simple deliciousn...

Sous Chef Pay is $19 Per Hour. . Job is at St. Simons Island. New High End RestaurantLine Cook DutiesPrepare and cook menu items according to recipes and quality standards- Collaborate with other kitchen staff to ensure smooth operation of the kitchen- Follow food safety and sanitation guidelines to...

Sous Chef Pay to $60000 Annualized. Job is at St. Simons Island. New High End RestaurantSous Chef Job DutiesPrepare and cook menu items according to recipes and quality standards- Collaborate with other kitchen staff to ensure smooth operation of the kitchen- Follow food safety and sanitation guidel...

The Assistant Chef is a critical role in Delilahs Kitchen Service by providing cost control completing inventories and food requisitions managing and training kitchen staff supporting the chef de parties and cooks as necessary supervising the production of food at all stations while ensuring food qu...

Benefits:401(k)401(k) matchingEmployee discountsFree uniformsTraining & developmentRosatis Pizza is Chicagos Greatest Thin Crust Pizza company built on family values work ethic and teamwork. At Rosatis our passion runs deep for our food our team members and our customers. Authentic Italian food matc...

TempNow Hiring for Spring Summer & Fall! Looking for steady work withweekly pay Weve got you covered.$19.00 per hourMinutemen Staffing Kamms Corner 17430 Lorian Ave. Kamms Corner 44111We are hiringKitchen Staff and Food Service for a manufacturing company inSanduskyShift: (DAY / AFTERNOON) Hours v...

Join our REAL Food Mission!Thomas Cuisine is looking for a motivated Executive Sous Chef to lead our culinary team.Our facility provides a welcoming space where staff patients and visitors can enjoy fresh nutritious meals throughout the day. Our team is dedicated to offering a variety of healthy opt...

Position: Breakfast CookPosition Summary: The Cook plays a vital role in delivering high-quality meals to guests by preparing and cooking food items according to recipes and standards. This role is essential in maintaining the kitchens efficiency and ensuring that guests receive exceptional culinary...

Executive Chef - Large Senior Living CommunityWe are looking to hire a commendable executive chef to manage our kitchen staff and join our team at a large senior living community in Albuquerque. Come join a team of dedicated smart and caring professionals as they work together to care for our senior...

Executive Chef - Large Senior Living CommunityWe are looking to hire a commendable executive chef to manage our kitchen staff and join our team at a large senior living community in Albuquerque. Come join a team of dedicated smart and caring professionals as they work together to care for our senior...

DescriptionExecutive Chef at Ardea Country Club Premier Golf Raquet & FitnessReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships an...

OverviewFull Time - Daylight - York PACurrently seeking York PA based dietary workers to fill a full time position at Senior LIFE.Senior LIFE is an innovative home and community based Medicare and Medicaid funded program which provides all-inclusive healthcare services and support to seniors living...

DescriptionPOSITION SUMMARYDirect and assist Stewards in order to make clean up more efficient. Ensure water temperature and chemical levels are appropriate for cleaning and documented. Assist with Banquet plate-ups. Assist cooks and kitchen staff with various tasks as needed. Provide cooks with nee...