Culinary Experience Jobs in USA

As a Culinary Trainee Catering & Banquets you will be responsible for the following:Job Responsibilities:Responsible for assisting chef as needed in execution of production assist in the daily preparation basic recipes unloading stocking and rotating products.Maintains the cleanliness and sanitatio...

The Chef de Partie supports the outlet chefs and is responsible for supervising kitchen staff.  This position works on all stations within the kitchen conducting product inventories and ensuring the preparation and quality to outlet standards.  This position assists in guiding culinary employees on...

The Cook I works on all stations within the kitchen conducting product inventories and ensuring the preparation and quality to outlet standards.  This position is responsible for food preparation and maintaining quality standards cleanliness and sanitation of work areas and operation of kitchen equi...

Schedule: Sunday Thursday 12:00 PM 10:00 PM Position Overview We are seeking a skilled and experienced Executive Chef to lead culinary operations within a large multi-unit university dining program at East Tennessee State University (ETSU) in Johnson City TN. This role provides hands-on culinary...

Alpine Country Club is excited to announce the exceptional career opportunity of Pool Line Cook. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to our members and guests.Key Responsibilities:Learns and maintains standards in food pro...

We are hiring immediately for a Sous Chefposition.Location: San Jose CASchedule: Sunday through Thursday 9:00 am 7:00 pmPay Range: $76240 -78000 Annually We Make Applying Easy!Want to apply to this job via text messaging Text JOBto 75000and search requisition ID number.The advertised program is a...

DescriptionPOSITION SUMMARYThe Chicago Marriott Downtown Magnificent Mile is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbes self-paced online platform and culinary training curriculum Marri...

Responsible for creating a consistent quality product and culinary experience while also providing exceptional customer service presentation and a clean and safe eating environment. Key Responsibilities 1. Ensure quality food product2. Oversee that our product tastes looks and prov...

Location:Ravinia Music Festival - Highland Park ILSeason:June 1 2026 through September 26 2026Salary:60000 - 70000Other Forms of Compensation:N/ADifferent perspectives make us better. Were committed to creating an equal opportunity and fair treatment environment where learning and growing together i...

Wage Scale$21.65/hour tipsThis position will earn a base hourly rate equivalent to the City of Tukwilas minimum wage - $21.65/hour - and will be eligible to participate in our company tip pool. Our tip pool distributions fluctuate and we cannot guarantee a certain distribution. However employees ge...

Wage Scale$28.00 - $35.00 per hourActual offer within the listed range may vary based on work experience and other objective factors. The pay range for this position is subject to change and may be modified in the future in compliance with applicable laws.As a Sous Chef you will directly contribute...

We are hiring immediately for a Executive Chefposition.Location: Sunnyvale CASchedule: Monday - Friday (7am -5pm)Pay Range: $90000.00 - $105000.00 annually We Make Applying Easy!Want to apply to this job via text messaging Text JOBto 75000and search requisition ID numberThe advertised program is...

We are hiring immediately for a Catering Executive Chef position.Location: Mountain View CASchedule: Monday - FridayPay Range: $90000.00 - $105000.00 We Make Applying Easy!Want to apply to this job via text messaging Text JOBto 75000and search requisition ID numberThe advertised program is a conve...

Position SummaryThe Jr. Sous Chef supports in overseeing kitchen operations ensuring food is prepared and presented according to restaurant standards. They assist with the preparation and cooking of dishes manage kitchen staff during their shifts and ensure adherence to food safety regulations. Addi...

Position SummaryThe Sous Chef assists the Executive Chef in managing kitchen operations ensuring smooth service and high-quality food production. They supervise and train kitchen staff maintain food safety standards and assist with inventory management. The Sous Chef also steps in to lead the kitche...

THE COMPANYCogir Senior Living based in Scottsdale Arizona proudly oversees a network of senior living communities spanning 11 states nationwide. As a trusted leader in senior housing we are dedicated to growth while maintaining our commitment to exceptional care for our residents and a supportive g...

Join our WellBridge of Rochester Hills team!You will earn: up to $19.85 per hour to start PLUS $2500 sign on bonus!!Starting wages up to $19.00 per hour based on experience!PLUS Hero Pay($0.85 per hour!) Yearly Wage IncreasesOur Chefs prepare amazing and nourishing meals for our guests and ensure th...

Its fun to work in a company where people truly BELIEVE in what theyre doing!Were committed to bringing passion and customer focus to the business.65000 to 75000 per yearJob SummaryFlagship Culinary Services is seeking an experienced Sous Chef to run a mid-size employee cafe for our Client the large...

What are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values. Specifically we look fo...

Primary Location: JHHS - Jewish Hospital - UMCAddress: 200 Abraham Flexner Way Louisville KY 40202 Shift: First Shift (United States of America)Job Description Summary: UofL Health is a fully integrated regional academic health system with five hospitals four medical centers nearly 200 physi...