Sous Chef Jobs in International

Chef de Partie Overview:Our Chefs work together to ensure our guests receive the exceptional menus they have come to expect from the Oak Room fine dining restaurant. As Chef de Partie you will supervise your section and assist the Sous Chef with operation of the kitchen to ensure the highest standar...

At Opal HealthCare we know that companies dont succeed people do. Our purpose is to bring joy to those we care for and our values of Compassion Accountability Respect and Excellence reflect that CARE is at the heart of everything we do. Opal HealthCare is one of Australias leading aged care provider...

Shangri-La Mactan CebuNestled amidst 13 hectares of lush greenery landscaped gardens and with a 350-meter white-sand beach Shangri-La Mactan Cebu is a multi-faceted leisure destination that provides a compelling mix of luxury relaxation and wellness lively entertainment and exciting recreational act...

Reach for RemarkableLocation:RNLI Restaurant Poole BH15 1HZPay:12.71/hourHours: 30 Hour Contract Mondayto SundayWerelooking for aCatering Assistant to join our team atRNLI to help create a welcoming space for our customers. If you love working with people and want a role that offers flexibility tra...

DescriptionSeeking an as-needed (PRN) Cook I to support our Cafeteria department at Mat-Su Regional Medical Center located at 2500 S Woodworth Loop Palmer AK.**Schedule:** Early morning and mid-day shiftsThis position includes training in multiple areas including dishwashing. Experience in a hospita...

Join us for our In-Person Hiring Event with On-the-spot offers!Date: Wednesday June 17th 2026 and Wednesday June 24th 2026Time: 10:00 AM - 1:00 PMLocation: 10303 S Oakview Pkwy Oak Creek WI 53154Register Here:June 17th: 24th: are hiring immediately for a full time PRODUCTION SUPERVISOR (PACKOUT) p...

DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. Accountable for coordinating menus purchasing scheduling food preparation and plating for catering events. The individual...

We are hiring immediately for a full timePRODUCTION SUPERVISOR position.Location: Pembroke Pines - 8400 West Cypress Drive Pembroke Pines FL 33025. Note: online applications accepted only.Schedule: Full time schedule; Monday through Friday 4:00 AM to 12:30 PM. More details upon interview.Requirement...

DescriptionJOB SUMMARYAssists the Sous Chef in ensuring the quality consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works with team to improve guest and employe...

Oversee daily operations of the pastry kitchen ensuring timely preparation of cakes desserts breads and other baked goods.Develop and create new dessert menus and seasonal pastry items that reflect current trends and guest preferences.Ensure consistent presentation taste and quality of all pastry pr...

Tienes experiencia en cocina y coordinación de equipos Te gustaría formar parte de una cadena hotelera con más de 50 años de trayectoria en el sector En Senator Hotels & Resorts precisamos de un/a Sous Chef para nuestro establecimiento Playaballena Hotel ubicado en Costa Ballena (Rota). En qué cons...

Assist in managing daily kitchen operations across assigned outlets banquts or production areas.Ensure food quality presentation and consistency to meet luxury resort standards.Supervise food preparation cooking and service during all meal periods.Step in as acting Chef de Cuisine when required.Supe...

Chef de Partie - Temp to Perm (48 Hours Guaranteed)Location: WarringtonSalary: 14.00 per hourJob Type: Full-time Temp-to-PermHours: 48 hours per week guaranteedStart Date: ImmediateAbout Us Chefs Bay are an acting employment agency on behalf of our client based in Warrington. We connect skilled hosp...

As Sous Chef you will report to the Head Chef ensuring seamless kitchen operations integrating with the front of house team to ensure smooth service. Deputise in the absence of the Head Chef.Straight shifts with flexilbilty to cover the business needs.Key Responsibilities: Ensure that every dish in...

Key Responsibilities:Support the Head Chef in daily kitchen operationsMotivate the team to deliver high standards of food and serviceEnsure food safety and allergen controls are consistently metContribute to innovative menu planningManage mise en place and ensure smooth timely serviceSupport events...

We are seeking an experienced and passionate Sous Chef to join our culinary team. The ideal candidate will be responsible for overseeing daily kitchen operations ensuring the consistent preparation and presentation of high-quality dishes maintaining food safety and hygiene standards and leading the...

Our Sous Chefs are seasoned culinary professionals who thrive in fast-paced high-performing kitchens. They are organized dependable leaders who are comfortable working under pressure and are passionate about mentoring others. With a keen eye for detail and a commitment to excellence they inspire the...

FinancialOversee stock take rotation and cost control of baking ingredients and supplies to minimize food wastage and maintain profitabilityReview ingredient cost worksheets and plan corrective actions with department heads to optimize bakery production costsOperationalCheck all baking equipment and...

Raffles Europejski Warsaw Hotel is seeking a visionary Executive Sous Chef to lead our Europejski Grill.This is a rare opportunity to join a world-class luxury hotel and craft extraordinary dining experiences that blend classic European culinary traditions with modern innovation. Reporting directly...

Our Sous Chefs are seasoned culinary professionals who thrive in fast-paced high-performing kitchens. They are organized dependable leaders who are comfortable working under pressure and are passionate about mentoring others. With a keen eye for detail and a commitment to excellence they inspire the...