Sous Chef Jobs in International

Yellowstone Club is paradise in Montana. A private residential community in Big Sky Montana Yellowstone Club offers its Members the worlds only private ski and golf community. With fabulous skiing and snowboarding and the most gorgeous spring and summer weather to enjoy the 18-hole golf course ri...

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...

Join Our Team at Vitality Living as a Cook at our Vitality Living Columbia Community!Are you looking for a job where you can make a real difference A career that allows you to positively impact the lives of others every single day If so we want YOU to be part of our mission to make the world a bette...

Are you a culinary enthusiast witha passion for food and beverage If you dream about working in a vibrant kitchen and want to be a part of a dynamic culinary team look no further than Reginas coolest independent hotel (hintits us)! Were scouting for a Line Cook to join our dynamic Outlets Kitchen Cr...

Location: Scottish HighlandsDepartment: Kitchen / Food & BeverageReports To: Head Chef / Sous ChefJob OverviewAs a Commis Chef in our Highland Hotel you will support the kitchen team in delivering high-quality dishes across breakfast lunch and dinner service. You will assist in food preparation main...

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...

DescriptionRecognized by Newsweek in 2024 and 2025 as one of Americas Greatest Workplaces for DiversityMake Lives Better Including Your Own. If you want to work in an environment where you can become your best possible self join us! Youll earn more than a paycheck; you can find opportunities to grow...

Current Students: If you are currently employed or enrolled as a student at any of the Universities of Wisconsin log in to Workday to apply through the internal application process. Workday Internal Jobs Site for StudentsPosition Title:Production Associate - Upper DeBot Dining CenterJob Category:Stu...

Current Students: If you are currently employed or enrolled as a student at any of the Universities of Wisconsin log in to Workday to apply through the internal application process. Workday Internal Jobs Site for StudentsPosition Title:Production Associate - Lower DeBot MarketplaceJob Category:Stude...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...

Chef de PartieAuthentic Italian Restaurant Gloucester 6000 TroncFull-Time Staff Accommodation Available Genuine ProgressionAn exciting opportunity has arisen to join the newest site within a successful and fast-growing independent Italian restaurant group following the huge success of its highly...

We are hiring for a busy three-level waterfront venue in Bowness-on-Windermere serving fresh food and drinks to guests who are genuinely on holiday and enjoying themselves. The employer is proud to be a Cumbria Tourism Awards finalist and winner of the Best Beer Garden award.As Head Chef you will ta...

 Prepares and cooks meals for residents under the direction of Food Service Director.  Responsible for providing high quality dining service that takes into account resident preferences and special dietary requirements in compliance with applicable food and sanitation regulations.  Assists Food Serv...

WHATS THE JOB Based in a world class Horizon North camp facility the regular shift for this position is 20 days on and 10 days off with 11-12-hour workdays. Transportation is provided to site from a designated pickup point as assigned. TheSous Chefis responsible for overseeing the day-to-day operati...

Our Chef de Partie delivers consistency efficiency and precision on the line. They take pride in their work maintain high standards in every task and consistently execute dishes to spec. Focused and organized they work clean stay calm under pressure and support smooth service from prep to pass. They...

The Banquet Cook prepares high quality food under supervision of the Banquet Chef Exec. Sous chef and Exec. Chef to established quality/ quantity guidelines. They will be responsible for timely and accurate preparation and plating of banquet food items based on company specifications and function co...

Our Cooks show inspired quality in all of their work. Their passion for food and cooking is infectious and they have a desire to serve the best every time. Cleanliness is maintained throughout service and they gladly honour guest special requests.The day to day:Perform delegated tasks from Sous Chef...

Our Cooks show inspired quality in all of their work. Their passion for food and cooking is infectious and they have a desire to serve the best every time. Cleanliness is maintained throughout service and they gladly honour guest special requests.The day to day:Perform delegated tasks from Sous Chef...

A Prep Cook prepares a variety of cold food items and all prepared ingredients that will be distributed to the kitchens to be cooked for restaurants. Reports to the Sous Chef Manager.Washes peels slices and mixes vegetables fruits meats cheeses and other ingredients for salads cold plates side dishe...