Executive Sous Chef Jobs in International

DescriptionJOB SUMMARYEntry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen sanitation. Position contributes to...

Back to all jobs at Heritage ParkSelkirk Jr. Sous ChefJob Title: Selkirk Jr. Sous ChefDepartment: Culinary Team Food ServicesPosition Type: Full-time PermanentApplication Deadline: April 16 2026What we offer:Flexible work arrangementsComprehensive Benefits package includes Extended Health Care Denta...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

What you bring to the roleYou are an accomplished chef with management experience who understands the luxury hotel industry and has at least 23 years experience in this roleStrong organisational skills and good leadership abilitiesA goal-oriented approach to workExcellent time managementYou can comp...

A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doingAs a Junior Sous Chef you are responsible for contributing to menu creation and...

Executive Sous Chef at the Hilton BerlinThe heart of the Hilton Berlin is beating anew.Right in the heart of the legendary Hilton Berlin on Gendarmenmarkt something special has been created:Our restaurant has been completely renovated and shines in new splendour as a modern eye-catcher. It is not ju...

A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doingAs a Junior Sous Chef you are responsible for contributing to menu creation and...

DescriptionJoin the opening team of Gordon Ramsay Bar & Grill Budapest! This is your opportunity to be part of the debut of Gordon Ramsay Bar & Grill Budapest at the Dorothea Hotel Budapest Autograph Collection. We are looking for experienced ambitious professionals who know the rhythm of a busy s...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...

DescriptionJoin the opening team of Gordon Ramsay Bar & Grill Budapest! This is your opportunity to be part of the debut of Gordon Ramsay Bar & Grill Budapest at the Dorothea Hotel Budapest Autograph Collection. We are looking for experienced ambitious professionals who know the rhythm of a busy se...

DescriptionJOB SUMMARYEstablishes leadership direction and accountability for all lead and line level employees in respective culinary areas.ResponsibilitiesHOW YOU WILL CREATE THE EXTRAORDINARYResponsible for interviewing training and selecting employees for the departmentUnder the direction of the...

EOE/AA/Disabled/VeteransAbout HiltonWith thousands of hotels across more than 100 countries and territories Hilton offers unparalleled opportunities to inspire and delight. From a warm welcome to memorable guest experiences we create moments that last. Our portfolio includes Waldorf Astoria LXR Conr...

EOE/AA/Disabled/VeteransWhat are we looking forA Junior Sous Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Diploma degree or profession...

With thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience we offer the millions oftravellerswho stay with us every year a welcome they will never addition to our flagship bran...

EOE/AA/Disabled/VeteransWhat are we looking forA Chef de Cuisine serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitudebehaviours skills and values that follow:High school graduate.8-10 year...

Find You Shangri-La in Shangri-La.Our story began in 1971 when the first Shangri-La opened its doors. We have since been crafting joyful experiences through heartfelt hospitality and that legacy continues to guide us we look ahead to new horizons we invite you to join the world of Shangri-La shapi...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

We currently have an amazing opportunity to join the team as Sous Chef.Bespoke Benefits Whats in it for youAt Bespoke Hotels our people are our biggest asset. We focus on engagement and individual development working with natural strengths and supporting education from a commercial perspective. We c...

The Berry Hill Resort and Conference CenterSouthside Virginias premier destination for weddings dining and conferencesis seeking a talented and driven Sous Chef to join our culinary team.At Berry Hill we pride ourselves on creating memorable dining experiences across our restaurants private events a...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...