Executive Chef Jobs in International

Unidine is hiring immediately for a full time SOUS CHEF position.Location: MRC Mirador - 5857 Timbergate Drive Corpus Christi TX 78414.Schedule: Full time schedule. Hours and days may vary. Further details upon interview.Requirement: Prior line cook and kitchen supervisor experience required.Pay Ran...

Location: Winona State UniversityWe are hiring immediately for a full time SOUS CHEF position.Address: 175 West Mark Street Winona MN 55987.Note: online applications accepted only.Schedule: Full time schedule; Monday through Friday hours may vary. Some weekend availability included. Morning shifts....

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...

DescriptionCook 1Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than1700...

DescriptionCook 1Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than1700...

Job Responsibilities - Assists in recruiting and supervising front-of-house staff including servers bartenders and hosts/hostesses. - Train the team and meet the deadlines according to company objectives - Provide leadership guidance and support to the team to maintain a motivated and efficient wor...

What are we looking forA Chef de Cuisine serving Hilton Brand hotels is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Strong Sous Chef or previous Chef de Cuisine Ex...

EOE/AA/Disabled/VeteransWhat are we looking forA Chef de Cuisine serving Hilton Brand hotels is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Strong Sous Chef or pre...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

With thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience we offer the millions oftravellerswho stay with us every year a welcome they will never addition to our flagship bran...

With thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience we offer the millions oftravellerswho stay with us every year a welcome they will never addition to our flagship bran...

As Executive Chef you will play a pivotal role in defining the culinary identity of both resorts. This is a key pre-opening leadership role responsible for establishing the culinary vision building teams from the ground up and delivering distinctive dining experiences that align with Tivolis luxury...

Prepares and presents a broad array of cakes pastries desserts cakes petits fours which meet customer expectations.  Promotes the work culture and the companys core values.DUTIES & RESPONSIBILITIESTo report for duty punctually wearing the correct uniform and name badges at all timesAttend daily morn...

We are seeking a talented and experienced Assistant Executive Pastry Chef to join our culinary team in Riyadh Saudi Arabia. In this role you will work closely with the Executive Pastry Chef to lead and inspire our pastry department creating exceptional desserts and pastries that delight our guests.A...

We are seeking an experienced strategic and hands-on Director of Food & Beverage to lead the pre-opening and launch of all Food & Beverage operations at Tivoli Bilaj Al Jazayer Bahrain Resort and Avani Bilaj Al Jazayer Bahrain Resort.This senior leadership role is responsible for establishing the ov...

DescriptionJOB SUMMARYResponsible for following established procedures in ordering receiving storing distributing and payment of items. Formulates an approved vendors list encompassing all categories.CANDIDATE PROFILEEducation and Experience4-year bachelors degree in Finance and Accounting or relate...

We are looking to grow our team and engage a highly motivated and passionate Pastry Chef  who will work closely with the team.Work closely with the Executive Chef to curate plan and supervise all stages of the food at all banquet events in a cost-effective safe manner to meet as well as exceed custo...

We are seeking an experienced dynamic and results-driven Hotel Manager to lead the pre-opening and launch of Tivoli Bilaj Al Jazayer Bahrain Resort and Avani Bilaj Al Jazayer Bahrain Resort.As the senior operational leader on property the Hotel Manager will be responsible for establishing operationa...

The beautiful Embassy Suites Alexandria Old Town is seeking a Food and Beverage Manager to join their leadership team! This 288-suite propertys restaurant the Atrium Lounge offers a relaxed dining area that serves up plates such as flatbreads pizzas sandwiches and salads! Guests can also utilize In-...

What you will be doing: Reporting to the Executive Sous Chef and working in partnership with the Restaurant & Banquet Chefs you will be responsible for the overseeing the culinary operations for the Fairmont Empress. You will assist in designing menus that reflect the Fairmont Empress position as le...