Junior Sous Chef Jobs in USA

Coordinate and administer all food preparation presentation and service procedures as directed by the Executive Chef. Monitor quantity of prepared food. Ensure proper rotation and utilization of stored food to prevent waste. Oversee food preparation to ensure proper consistency flavor presentation a...

Schedule: Full-TimeIs contributing to a great dining experience important to you Are you someone who takes pride in your work Is back of house where your skills shine Knowing we eat first with our eyes; plate presentation helps define the dining experience; tasty food completes the deal. If this spe...

The Sous Chef Manager assists the Chef de Cuisine (CDC) in managing the production of high-quality authentic Italian dishes in one of Eatalys exciting high-volume open kitchen restaurants. The Sous Chef Manager is a focused management presence not only maintaining food quality standards but also tra...

Position Title: Sous ChefReports to: Executive ChefWho are we:For more than 50 years SSA has partnered with cultural attractions to design the hospitality experience journey freeing our partners to remain bring together admissions culinary and retail with innovation and human connection to shape a...

Omni Hotels & Resorts is seeking Canyons Grill Sous Chef for the beautiful new Barton Creek Country Club!If you love hospitality creating amazing customer experiences and the structure and benefits that come from working with a hotel company then you will love working with Omni! Ranked among the bes...

What Youll Do as a Sous Chef:As a Sous Chef at Westgate Resorts Southern Comfort Restaurant you play a key leadership role in the resorts culinary operations food quality execution team supervision safety compliance sanitation standards and operational consistency across assigned outlets kitchens an...

Exciting Career Opportunities with the Naval Academy Hospitality Team! This is an exceptional time to join the Naval Academy Hospitality team as we continue to expand and elevate our services. We are seeking skilled and dedicated culinarians to become part of our growing organization. Join us as we...

About USLocated inside the historic Beldon-Stratford in Chicagos Lincoln Park Mon Ami Gabi is a classic French bistro featuring classic French favorites including Onion Soup Au Gratin Steak Frites and decadent Profiteroles.OverviewMon Ami Gabi Chicago is Hiring Now: SOUS CHEF!Lettuce Entertain You R...

Pyramid Global Hospitality is a leading hospitality management company with a portfolio of more than 200 hotels and resorts and over 18000 associates across the United States Caribbean and Europe. Our platform includes Benchmark Resorts & Hotels a collection of distinctive independent properties; A...

ESSENTIAL JOB DUTIES AND RESPONSIBILITIES:Ensures kitchen staff adhere to set standards procedures department rules and sanitation requirements.Monitor sanitation practices to ensure that employees follow standards and regulations.âCheck the quality of raw or cooked food products to ensure that stan...

Club Location:The Club at Pradera - Parker COArcis Golf team members thrive on anticipating needs forging connections and elevating experiences for our team members and guests. We are an inclusive team of unique individuals who show up each day with a grateful spirit humble heart and a genuine respe...

OverviewSous ChefHiring Now!Are you interested in a career without late nights and clear growth opportunitiesAegis Living Aptos is looking for a Sous Chef to provide quality meals and care to our senior residents. The Sous Chef is responsible completing essential kitchen tasks preparing food items...

Sous Chef Events & Private DiningThe Hall at Olive OakWebster Groves MO Full-TimeCook with creativity. Lead with care. Grow across one of St. Louiss most respected restaurant groups.The Hall at Olive Oak is the private dining and events arm of OO Hospitality Group home to some of St. Louiss most...

DescriptionNextGen Hospitality Solutions is excited to announce an opening for a Sous Chef to join our culinary team at our Boston location. This full-time on-site position offers a fantastic opportunity to work in a vibrant restaurant environment where passion and creativity meet exceptional food q...

DescriptionNextGen Hospitality Solutions is looking for a talented Executive Sous Chef to join our prestigious restaurant team in Boston. This full-time on-site position presents a remarkable opportunity to work in a vibrant fast-paced environment where culinary innovation thrives.In this role you w...

Position SummaryThe Sous Chef assists the Chef de Cuisine in managing kitchen operations ensuring smooth service and high-quality food production. They supervise and train kitchen staff maintain food safety standards and assist with inventory management. The Sous Chef also steps in to lead the kitch...

DescriptionThe Sous Chef is a senior hourly culinary role responsible for leading line execution maintaining station excellence and supporting service flow. This position focuses on hands-on production station leadership professionalism and coaching line cooks during service. The Sous Chef needs to...

Position Title: Sous ChefReports to: Executive ChefWho are we:For more than 50 years SSA has partnered with cultural attractions to design the hospitality experience journey freeing our partners to remain bring together admissions culinary and retail with innovation and human connection to shape a...

Position Title: Sous ChefReports to: Executive ChefWho are we:For more than 50 years SSA has partnered with cultural attractions to design the hospitality experience journey freeing our partners to remain bring together admissions culinary and retail with innovation and human connection to shape a...

Belfair Executive Sous ChefCompensation: $100000 annually based on experienceBelfair is a premier private community nestled in the heart of the Lowcountry offering breathtaking landscapes two Tom Fazio Championship golf courses and a world-class hospitality culture. Recognized as a Distinguished Cl...