Executive Chef Jobs in USA

Job descriptionOur Michelin-starred restaurant group is seeking an experienced Assistant Sommelier for our 50-seat fine dining restaurant Koshu Club.Koshu Club is an elegant dining experience inspired by the classic Shōwa-era supper clubs of Japan. Led by MUJŌs Executive Chef J. Trent Harris and Che...

includes one of the largest selections of new and pre-own luxury vehicles. Not only thatyou can expect to work with a team of dedicated employees with a commongoal of a collaborative approach. We offer regular training opportunities to promote from within and are continuously striving to foster loya...

Who We Are:NEXDINE Hospitalitys family of brands provides dining hospitality fitness center and facility management services to businesses independent schools higher education senior living and hospitals nationwide. We put our people first to deliver finely tailored expertly managed programs. The NE...

City State:Atlanta GeorgiaTitle: Prep CookLocation: Atlanta GAFLSA: Non-ExemptStatus: Full TimeReports to: Executive Chef Executive Sous Chef Sous ChefPay Range: $19.00The purpose of a PREP COOK is to prepare food items for upcoming restaurant service or banquet events.ESSENTIAL DUTIES AND RESPONSIB...

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...

DescriptionResponsible for day-to-day operation of the kitchen. Operate the kitchen in a profitable manner as outlined in the annual budget. Keep a solid commitment for guest staff and professional needs. Ensures food quality and guest satisfaction.ResponsibilitiesMonitor train and develop employees...

Join Our Culinary Team as a Line Cook/Chef at Lake Mohawk Golf Club!Are you passionate about creating exceptional dining experiences Do you thrive in a fast-paced kitchen environment where teamwork and attention to detail are key Lake Mohawk Golf Club located in the scenic Sparta NJ is seeking a tal...

Full-timeDescriptionThe F&B Supervisor is primarily responsible for overseeing the day-to-day operations of our food and beverage service ensuring a high level of guest satisfaction.F&B Supervisor - Full Time / SCP Redmond/ PM SHIFT $25 to $28 per hour full-time with benefits.PM SHIFT (Floating all...

City State:Ocean City MarylandTitle: Banquet CookLocation: Ocean City MDFLSA: Non-ExemptStatus: Seasonal with opportunity for full timeReports to: Executive Sous ChefPay Range: $19-$24 per hourJob Summary: The Banquet Cook is responsible for preparing and cooking food according to the hotels standar...

About the RoleAn exciting opportunity has become available for an experienced and passionate Assistant Sous Chef to join a prestigious and private members club located in Washington DC servicing UHNW clientele. The club offers a refined dining experience to its distinguished role is ideal for a han...

The roleAt Soho House the Backserver responsible for representing the highest standard of service and respected example for their peers to look to for support. As a Backserver you are responsible for coordinating daily setup and resetting tables according to the seating plan in addition to deliverin...

PART-TIME LINE COOKJoin the team at our Battle Creek Brewpub! Our Back of House team is looking for a new part-time line cook. Youll be joining a SOLID BOH team at a beautiful new location.We are looking for someone with at least 1-yearprevious back of house experience.Starting pay is $17.02 with mo...

Kitchen ManagerHospitality Starts Here:Welcome to The Indigo Road Hospitality Group (IRHG) where hospitality is more than a job; its a family a lifestyle and an exciting journey. We believe that by taking care of you youll best take care of our guests. Its addition to generous benefits and job open...

Kitchen Assistant-Low Barrier ShelterJoin our mission to provide a comprehensive continuum of care forpeople in Louisiana encompassing primary care behavioral health andsubstance use disorder treatment. Help save lives at OHL!Job SummaryOdyssey HouseLouisiana Inc. is seeking a full-time Kitchen Assi...

Job descriptionOur Michelin-starred restaurant group is seeking an experienced Line Cook for our 50-seat fine dining restaurant Koshu Club.Koshu Club is an elegant dining experience inspired by the classic Shōwa-era supper clubs of Japan. Led by MUJŌs Executive Chef J. Trent Harris and Chef de Cuisi...

The RoleAt Soho House a Server is responsible for understanding discussing and educating members and guests all menu items allergies associated (if applicable) while also presenting an approachable and elevated experience by following Soho House Service Standards. The Server plays a crucial role in...

The RoleAt Soho House a Server is responsible for understanding discussing and educating members and guests all menu items allergies associated (if applicable) while also presenting an approachable and elevated experience by following Soho House Service Standards. The Server plays a crucial role in...

Full-timeDescriptionAbout Heritage CompaniesHeritage Hotels & Resorts is New Mexicos premier locally owned hospitality group built on a deep respect for culture place and people. Our luxury hotels and award-winning restaurants are rooted in authentic storytelling exceptional service and community pr...

Club Location:Onion Creek Club - Austin TXArcis Golf team members thrive on anticipating needs forging connections and elevating experiences for our team members and guests. We are an inclusive team of unique individuals who show up each day with a grateful spirit humble heart and a genuine respect...

Position Title:Line Cook Supervisor: Executive Chef Sous ChefEmployee Status:Seasonal Full TimeLocation: On-site (99 Inn Road Shelburne VT 05482)Start & End Date: Now through October 31 2026Salary Range:$20.00 - $25.00/hourSchedule: 7 day operation; Typical schedule is 2pm - 10pm and days worked...