Executive Chef Jobs in Cleveland

To assist the Executive Sous Chef and Head Chef in quality levels of production and presentationTo work actively in cost control and implementing standardsTo assist in people related mattersTo carry out departmental training where necessaryTo deputise the Executive Sous and Head Chef in their absenc...

We are looking for an experienced Head Chef to join the Events by Benugo team at ZSL London Zoo.We Offer:Rate: 52000 per yearShifts: 5 days out of 7Contract: Full TimeAbout the Head Chef role:As Head Chef for Events youll lead the delivery of Benugos food vision across a wide range of internal and e...

About usPart of Iconic Hotels & ResortsThe Lensburyis located on the Banks of the River Thames at Teddington and is home to an exclusive leisure club a 155 bedroom hotel meeting and events space restaurant and bar Spa and 25 acres of gardens and grounds.The Role The Executive Sous Chef is the second...

Key Responsibilities:Lead kitchen operations ensuring the highest standards of food quality safety and presentationCreate innovative and seasonal menus tailored to the schools requirementsManage kitchen staff recruitment training and developmentControl budgets stock and supplier relationships effici...

Whats in it for you...Become part of a team thats very passionate about creating great hospitality experiences.Competitive salary.29 days holiday (including bank holidays) pension and life insurance.Food on us during your shift.Training to get you settled into your role with ongoing development that...

The kitchen Porter will assist the Stewarding Supervisor The back of house manager Head Chef and Executive Chef. A vital part of the position to keep food hygiene standards up by cleaning and helping organize the kitchen.It is also vital to keep the staff moral high and so have a good working atmosp...

DescriptionChef De Partie Full Time - 39 hours per week. 13.71 per hour.At Hilton Grand Vacations we believe in delivering exceptional experiences. As a Chef de Partie youll have the unique opportunity to showcase your culinary skills in a resort that values high standards and exceptional quality. Y...

DescriptionCommis Chef - Full Time 39 hours per week.As a Commis Chef you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. You will support the Executive Chef in ensuring that the food offered to Guests and Members is of a consiste...

DescriptionCommis Chef - Part Time 20 hours per week. As a Commis Chef you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. You will support the Executive Chef in ensuring that the food offered to Guests and Members is of a consist...

Job Type: Hours as RequiredHourly Rate: 12.71 plus TroncYou will work closely with the team ensuring to create a nurturing and positive environment for the team.Key ResponsibilitiesPreparation of food in line with chef directionKeeping the kitchen and restaurant areas in a clean and tidy state at al...

Chef de Partie Overview:Our Chefs work together to ensure our guests receive the exceptional menus they have come to expect from the Oak Room fine dining restaurant. As Chef de Partie you will supervise your section and assist the Sous Chef with operation of the kitchen to ensure the highest standar...

DescriptionThe London EDITION is looking for its next Head Waiter or Head Waitress! Would you like a job that gives youLate night/early morning taxi contribution up to 20Discounted accommodation in over 9000 hotels all over the world. Yes 9000!5 breakfast when staying in any of our European hotelsD...

Are you a chef who thrives under pressure takes pride in every plate and wants to be part of something genuinely exciting BARBS is hiring - and wed love to hear from you.BARBS is the UKs first fast-casual Bajan food brand operating at Queen of Hoxton in Shoreditch and at a new kiosk at the National...

Executive Chef / Head ChefLocation: St Marys Christian Brothers Grammar School BelfastContract Type: Term TimeSalary: 18.00 per hourCompany: CaterlinkAbout UsCaterlink is one of the UKs leading school caterers providing fresh innovative food services exclusively to schools and colleges. We are a tea...

The role of Sous Chef supports the Executive Chef Team and has a primary responsibility for overseeing and supervising production of food for DO & CO. You will work hard to promote the companys culture mission and values. You will act as a team leader and motivator for the whole team using interpers...

Job DescriptionINNOVATION CHEFBuild the Future of Chilled FoodEast Midlands / South East England Hybrid Working Up to 50000 BenefitsSome chefs execute recipes.Others create the products everyone else copies.Were partnering with one of the UKs largest and fastest-growing chilled food manufacturers...

Senior Chef de PartieMondayFriday Restaurant London Performance Bonus48 Hours Most Weekends Off Christmas ClosureAn exceptional opportunity has arisen for a talented Senior Chef de Partie to join a highly respected owner-led restaurant in London.This is a rare opportunity for a chef who has spen...

Senior Chef de PartieMondayFriday Restaurant London Performance Bonus48 Hours Most Weekends Off Christmas ClosureAn exceptional opportunity has arisen for a talented Senior Chef de Partie to join a highly respected owner-led restaurant in London.This is a rare opportunity for a chef who has spen...

Job Title: Demi Chef de PartieDepartment: Food & Beverage Beaufort Wine Bar KitchenInspired & Supported by: Sous Chef Head Chef & Executive ChefShift hours: 13:00 to 23:00 48-hour contractSalary: 43557 per annum including service charge Your purpose will be:As a Demi Chef de Partie within the newly...

Scope Of Position  Your role will be responsible for leading and managing the pastry kitchen operations within the Raffles London OWO. Responsible for ensuring all food is produced and served in line with the Raffles standard of excellence whilst adhering to health and safety legislation. Responsibl...