Executive Chef Jobs in Charlotte

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...

DineAmic HospitalitySr Event Sales Managers build strong relationships with existing and potential clients to enhance the event experience for clients and increase sales. They are responsible for events being planned and executed to a high standard to ensure guest satisfaction and repeat business. S...

About Us: The people of Memorial Sloan Kettering Cancer Center (MSK) are united by a singular mission: ending cancer for life. Our specialized care teams provide personalized compassionate expert care to patients of all ages. Informed by basic research done at our Sloan Kettering Institute scienti...

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...

DescriptionDirector of Food and Beverage at Monarch Country Club Palm City FL InvitedSurrounded by an atmosphere of unhurried tranquility and pristine beauty Monarch Country Club in Palm City offers camaraderie and fun with an Arnold Palmer-designed championship golf course tennis swimming dining...

Job OverviewIn alignment with Gallaher Signature Livings mission and values the Server delivers an elevated dining experience that reflects the communitys boutique hospitality standards. The Server is responsible for providing attentive gracious and professional food and beverage service to resident...

DescriptionPosition Title: Banquet Manager Department: Food and Beverage Reports To: Director of Hospitality Supervises: Assistant Banquet Manager Banquet Captain(s) Bartenders Servers and Attendants Employment Status: Full-Time FLSA Status: Non-Exempt Effective Date: June 9 2026 POSITION SUMMARY Hi...

Prepare meals from standardized recipes in accordance with order in a timely and attractive manner.Set up food service line and workstations with needed condiments.Ensure all condiments and garnishes that are required are prepared and served with the appropriate foods.Assist in recipe and menu devel...

Responsibilities:â Oversee monitor and ensure effective BOH operations including enforcement of consistent purchasing standards and tracking inventory to control food costsâ Motivate mentor and drive results across a diverse culinary workforce while upholding the APHG culture expectationsâ Research...

DescriptionAdditional Information: This hotel is owned and operated by an independent franchisee Mainsail Lodging. The franchisee is a separate company and a separate employer from Marriott International Inc. The franchisee solely controls all aspects of the hotels employment policies and practices...

DescriptionWelcome to Silver Lake Country Club home to world-class amenities and experiences like no other. Our 18-hole Packard and Wadsworth-designed course offers challenging play to golfers of all skill levels and the service you enjoy here rivals the finest resorts right in your own backyard. Jo...

Corporate Director of Dining ServicesManagement Services Office Greensboro NCJoin a mission-driven organization making a meaningful impact across multiple Life Plan Communities.We are adding to the team and seeking an exceptional operational leader to serve as our Corporate Director of Dining Servic...

Corporate Director of Dining ServicesManagement Services Office Greensboro NCJoin a mission-driven organization making a meaningful impact across multiple Life Plan Communities.We are adding to the team and seeking an exceptional operational leader to serve as our Corporate Director of Dining Servic...

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...

Job Title: Line Cook (Cook I) Location: Auburn ME Job Category: Back of House / Culinary Operations Position Overview Lost Valley Brew Pub is seeking a reliable and experienced Line Cook to join our kitchen team. This role is responsible for executing prep and service with consistency speed and atte...

Pastry CookHospitality Starts Here:Welcome to The Indigo Road Hospitality Group (IRHG) where hospitality is more than a job; its a family a lifestyle and an exciting journey. We believe that by taking care of you youll best take care of our guests. Its addition to generous benefits and job openings...

Salary/Position Classification$24.00-$28.25 hourly Non-Exempt (Eligible for overtime)Typical Shift 12:00pm-9:30pm may vary40 hours per weekThis position will work onsite at UND Grand Forks ND campusPurpose of PositionThe purpose of this position is to perform as an operational supervisor and manage...

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...