Culinary Operations Jobs in USA

For those who seek the best theres only Stein.Stein Eriksen Lodge: an authentic European lodge nestled mid-mountain at the acclaimed Deer Valley Resort in Park City Utah. Named after Norwegian Olympic Gold Medal skier Stein Eriksen the Lodge is known as a premiere year-round destination.Why work for...

DescriptionNextGen Hospitality Solutions is looking for a Senior Marketing Manager to lead our marketing initiatives for our expanding restaurant group in Costa Mesa. This full-time on-site position offers a unique opportunity to shape and execute strategic marketing campaigns that elevate our brand...

DescriptionNextGen Hospitality Solutions is looking for a Senior Marketing Manager to lead our marketing initiatives for our expanding restaurant group in Costa Mesa. This full-time on-site position offers a unique opportunity to shape and execute strategic marketing campaigns that elevate our brand...

Position SummaryThe Vice President of Culinary is responsible for providing strategic leadership and oversight of all culinary operations across Tailwind Hospitalitys airport concessions restaurants bars cafés retail food concepts and catering programs. This executive-level position will drive culin...

Position SummaryThe Vice President of Culinary is responsible for providing strategic leadership and oversight of all culinary operations across Tailwind Hospitalitys airport concessions restaurants bars cafés retail food concepts and catering programs. This executive-level position will drive culin...

Title: Culinary and Operations ManagerDepartment: Tiger CoolerDuration:IndefiniteEmployment Status: Exempt Full TimeJob SummaryReporting to the Associate Director Campus Dining the Culinary and Operations Manager is responsible for the overall culinary leadership daily management and operational per...

DescriptionST. BERNADETTES GIRLS DORM COOK2026-2027 SCHOOL YEARABOUT KENNEDY CATHOLICKennedy Catholic High School is a private Catholic high school located in Burien Washington.It is the mission of Kennedy Catholic to cultivate a diverse community of learners who encounterChrist pursue excellence an...

Special Event ChefJob Overview:The Special Events chef is responsible for directing and executing exceptional culinary experiences for special events at the resort. This role combines culinary excellence creativity operational leadership and guest-focused service to deliver memorable dining experien...

Catering ManagerStarting at $34.00-39.00/hour commission Full-TimeJoin our hospitality team and help bring exceptional events to life. As a Catering Manager you will play a key role in planning coordinating and executing catered events that deliver memorable experiences for our guests. Youll work c...

We are hiring immediately for on call CATERING CAPTAINpositions.Location: Union Square Events - 147 41st Street 4th Floor Brooklyn NY 11232. Note: online applications accepted only.Schedule: On call; Days and hours may vary upon event and season schedule. More details upon interview.Requirement: Pre...

Westgate Resorts  is seeking a Corporate Senior Culinary Manager in Orlando FL to lead large-scale culinary operations across a national portfolio of food and beverage outlets. This full-time on-site leadership role is hiring immediately and is responsible for driving culinary excellence operational...

Atlanta Marriott Peachtree Corners is seeking a passionate innovative and results-driven culinary leader to join our team as Executive Chef. This position is ideal for a hospitality professional who thrives on developing exceptional culinary experiences leading high-performing teams and delivering o...

Welcome to the Table. At Sur La Table community culinary joy and celebration are at the heart of who we are. From monthly spotlights to the Golden Whisk awards and cooking class perks our culture blends recognition with hands-on experiences. New team members are welcomed with care and inspired by we...

Welcome to the Table. At Sur La Table community culinary joy and celebration are at the heart of who we are. From monthly spotlights to the Golden Whisk awards and cooking class perks our culture blends recognition with hands-on experiences. New team members are welcomed with care and inspired by we...

DescriptionAdditional Information: This hotel is owned and operated by an independent franchisee Oxford Capital Group. The franchisee is a separate company and a separate employer from Marriott International Inc. The franchisee solely controls all aspects of the hotels employment policies and practi...

CookWhy Youll Love Working at MilestoneMilestone is one of the fastest-growing senior living operators with 100 years of combined industry and hospitality experience. We focus on teamwork creativity and making a real impact for our residents and staff.Perks & BenefitsMedical Dental Vision (full-time...

Back to all jobs at SUGAR CREEK COUNTRY CLUBCookExperienced Cook Sugar CreekCountry ClubJoin Our Culinary TeamSugar Creek Country Club is seeking an experienced dependable andpassionate Cook to join our culinary team. This position offers the opportunityto work in a dynamic private club environment...

DescriptionJOB SUMMARYAssists with supervising food and beverage/culinary daily operations. Responsibilities include ensuring guest and employee satisfaction while maintaining the operating budget. Ensures standards and legal obligations are followed.CANDIDATE PROFILEEducation and Experience High sc...

Position Title:Culinary Arts Recruitment CoordinatorJob Description:POSITION TITLE: Culinary Arts Recruitment Coordinator STATUS:Part-TimeDEPARTMENT: Culinary ArtsDIVISION: Academic AffairsCLASSIFICATION: Exempt UNION: Non-UnionREPORTS TO: Department Chair Culinary ArtsPLACEMENT: Professional H08 HI...

Full-timeDescriptionThe Living Desert is seeking a passionate experienced and highly organized Executive Sous Chef / Kitchen Manager to support our mission of inspiring people to care for the natural world. This role assists the F&B General Manager in overseeing daily culinary operations kitchen tea...