Culinary Experience Jobs in USA
733 Jobs Found | Sort By : Relevance | Posted Date
Less results matching your search!
Try removing some of the filters to get more results
No results matching your search!
Try removing some of the filters to get more results
Supervisor, (taylor University)
Avi Foodsystems
AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Dining Supervisor at Taylor University in Upland IN. This is a Full-time position.Founded in 1960 AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Pr...
Dining Supervisor (presbyterian College)
Avi Foodsystems
AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Dining Supervisor at Presbyterian College in Clinton SC. This is a full-time position.Founded in 1960 AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation...
Full Time Sous Chef Marriott Colorado Springs
Pyramid Colorado Management
Welcome to Pyramid Global Hospitality where people come first. As a company that values its employees Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity growth development and wellbeing. Our commitment to a People First culture is r...
Sous Chef Loews Hotels Universal Orlando
Loews Hotels & Co
At Loews Hotels at Universal Orlando our team members get to make a difference and have fun every day. Our world-class team brings to life the incredible award-winning hotels located at Universal Orlando Resort.Named one of Central Floridas Top Workplaces and one of Americas Best-in-State Employers...
Head Of Culinary Operations Los Angeles
Soho House & Co.
Job Purpose: The Head of Culinary Operations The Americas is a senior field-based culinary leadership role responsible for maintaining and elevating food and beverage product quality across all Soho House locations in the region. Working as a direct partner to the Director of Service Food Beverage...
Head Of Culinary Operations New York
Soho House & Co.
Job Purpose: The Head of Culinary Operations is a senior field-based culinary leadership role responsible for maintaining and elevating food and beverage product quality across all Soho House locations in the region. Working as a direct partner to the Director of Service Food Beverage & Accommodati...
Assistant Sous Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYManagement position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen sanitation. Position contributes to ensuring guest and employ...
Assistant Sous Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYManagement position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen sanitation. Position contributes to ensuring guest and employ...
Line Cook | Clio | Shops Of Legacy
Flagship Restaurant Group
This position is for Clios West Omaha location at the Shops of Legacy (168th & Center)Schedule and Compensation:Hours are typically 8:00 AM until business decline usually around 3:004:00 PM depending on daily volume. Sunday availability is required.Starting pay is typically $17$18 per hour depending...
Sous Chef
Atrium Hospitality
Hotel:Little Rock Embassy Suites11301 Financial Centre ParkwayLittle Rock AR 72211Full timeCompensation: $25.00Atrium SPIRIT where teamwork passion and appreciation ignite service excellence Whats in it for youThe Atrium SPIRIT is a belief in the power of Service Perseverance Inclusion Respect Inno...
General Manager
Thirsty Turtle Seagrill
Benefits:Competitive salaryEmployee discountsFlexible scheduleOpportunity for advancementReports to: COO/Director of Operations Classification: Full-Time; Salary; Exempt Supervises: Manager Bartender Server Busser Host Dishwasher Cook POSITION SUMMARY: General Managers are leaders responsible for pl...
Food Service Executive Chef
Brookline Public Schools
JOB TITLE: FOOD SERVICES EXECUTIVE CHEFDATE REVISED: February 2024REPORTS TO: Director of Food ServicesPOSITION TYPE: Exempt Non-Aligned Salary 12 months Full TimeSALARY: $70000- $80000QUALIFICATIONSDegree in Culinary Arts or Nutrition; or related field with at least three years experience in qua...
Assistant Chef Tableau
Wynn Resorts
Tableaus menu builds on seasonal ingredients for market-fresh breakfast lunch and brunch dishes like a Waffle with Frog Hollow peaches vanilla cream and brown sugar crumble; Lobster and Avocado salad with arugula mustard greens roasted tomatoes preserved lemons pickled onions and white balsamic vina...
Executive Chef
Stein Eriksen Lodge At Deer Valley
For those who seek the best theres only Stein.Stein Eriksen Lodge: an authentic European lodge nestled mid-mountain at the acclaimed Deer Valley Resort in Park City Utah. Named after Norwegian Olympic Gold Medal skier Stein Eriksen the Lodge is known as a premiere year-round destination.Why work for...
Executive Chef
Stein Eriksen Lodge At Deer Valley
For those who seek the best theres only Stein.Stein Eriksen Lodge: an authentic European lodge nestled mid-mountain at the acclaimed Deer Valley Resort in Park City Utah. Named after Norwegian Olympic Gold Medal skier Stein Eriksen the Lodge is known as a premiere year-round destination.Why work for...
Cook (open Availabilityfull Time)
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYThe Torrance Marriott Redondo Beach is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbes self-paced online platform and culinary training curriculum Marriott associa...
Sous Chef (part Time)
Compass Group
We are hiring immediately for a part timeSOUS CHEF position.Location: Sparta Area Schools - 465 South Union Street Sparta MI 49345. Note: online applications accepted only.Schedule: Part time schedule; Monday through Friday hours may vary. Five hour workdays. During the school year. More details upo...
Bakery Operations Manager
Five Daughters Bakery
Bakery Operations ManagerMission StatementTo enrich the lives of our communities with the love and light of Jesus.Bakery Operations Manager OverviewThe Bakery Operations Manager leads all aspects of production kitchen operations with a strong focus on team development operational efficiency product...
Assistant Store Manager (sur La Table)
Csc Generation
With over 58 stores and the largest avocational cooking program in the US Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our custom...
Assistant Store Manager (sur La Table)
Csc Generation
With over 58 stores and the largest avocational cooking program in the US Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our custom...