Sous Chef Jobs in London

SousChef About us:The best pub near London Bridge Southwark serving rich in flavour food and a great selection of beers with a private room for events & parties and an outside pub beer garden.What we offer ourSous Chefs:Access to our Sous Chef - Head Chef development Programme: the majority of our h...

Waldorf Astoria London - Admiralty Arch is seeking aSous ChefCoreusRestaurantto join the pre-opening team for this highly anticipated new luxury hotel opening later this year.This is a unique opportunity for an experienced luxury hospitality leader to join the founding team and help shape the guest...

Waldorf Astoria London - Admiralty Arch is seeking aSeniorSousChef to join the pre-opening team for this highly anticipated new luxury hotel opening later this year.This is a unique opportunity for an experienced luxury hospitality leader to join the founding team and help shape the guest experience...

Chef De PartieThe Defectors Weld is a busy fast-paced popular pub in the heart of Shepherds bush. As well as serving homemade British pub grub to an eclectic clientele of all ages we cater for all occasions; Whether having after-work dinner booking a table and partying late on a Saturday grabbing a...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensurin...

We are looking for a talented and ambitious chef ready for a change or to take the next step into their first Head Chef position.This is an exciting opportunity for someone who is passionate about food eager to lead a team and looking to develop their career within a supportive and growing hospitali...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all food items assigned to your station and upkeep your designated area with supplies an...

Scope Of Position  Your role will be responsible for leading and managing the kitchen operations within the Raffles London OWO.Responsible for ensuring all food is produced and served in line with the Raffles standard of excellence whilst adhering to health and safety legislation.You will work in cl...

Key Duties & ResponsibilitiesDefine and lead the hotels culinary direction and food concept aligned with the overall strategy and positioning of the Colbert CollectionPlan and manage food revenue cost control and profitability including menu pricing waste reduction and efficient kitchen operationsDe...

What youll doPlan create innovate and develop menus that align with the brand concept and seasonal availability.Ensure all dishes meet quality taste and presentation standards. Maintain consistency in food preparation and portion control.Lead train and motivate the kitchen team.Foster a positive eff...

As a Pastry Junior Sous Chef you will support the leadership and day to day operation of the pastry kitchen ensuring exceptional standards across all pastry production. Working closely with the Executive Chef and wider culinary team you will help lead the brigade support menu development and ensure...

What youll doSupport the Head Chef and Sous Chef in leading a large dynamic kitchen teamAssist the Head Chef in overseeing all kitchen operations.Lead and supervise kitchen staff during service.Ensure food is prepared and presented to company standards.Support menu planning recipe development and se...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensurin...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and en...

Waldorf Astoria London - Admiralty Arch is seeking aSous Chef - Café Bouludto join the pre-opening team for this highly anticipated new luxury hotel opening later this year.This is a unique opportunity for an experienced luxury hospitality leader to join the founding team and help shape the guest ex...

Waldorf Astoria London - Admiralty Arch is seekingaJunior Sous Chef Café Bouludto join the pre-opening team for this highly anticipated new luxury hotel opening later this year.This is a unique opportunity for an experienced luxury hospitality leader to join the founding team and helpshapethe guest...

Waldorf Astoria London - Admiralty Arch is seeking aSous Chef fortheMain kitchen/ Banquetingto join the pre-opening team for this highly anticipated new luxury hotel opening later this year.This is a unique opportunity for an experienced luxury hospitality leader to join the founding team and help s...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensurin...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all food items assigned to your station and upkeep your designated area with supplies an...