Chef Jobs in International

DescriptionJoin Our Campus Community!Thank you for your interest in joining the University of community thrives on the contributions of talented and driven individuals who share in our mission vision and values. If your expertise and experience align with the goals of our institution we would be th...

The Chef de Cuisine is responsible for all food & beverage production and service at Grand Pines - Bentwater Yacht & Country Club. This position reports to the Executive Chef - Bentwater yacht and Country Club. This person assists in planning and implements budgets hires trains and supervises subord...

COME AND JOIN US . . . We are currently seeking a thoughtful confident and motivated Chef de Rang to join our Fine Dining Strathearn Restaurant team.The on target earning potential for this role is 36144 / per annum - comprising a base salary of 27844 plus a qualified estimate of 8300 in gratuities...

No Relocation Assistance OfferedJob Number#172382 - Colombes Top-of-Seine FranceWho We AreColgate-Palmolive Company is a global consumer products company operating in over 200 countries specializing in Oral Care Personal Care Home Care Skin Care and Pet Nutrition. Our products are trusted in more ho...

Au sein des cuisines du Shangri-La Paris la Pâtisserie est un art de précision de régularité et de constance. Nos créations accompagnent nos restaurants le room service les banquets et le spa dans le respect des plus hauts standards.Nous recherchons un(e)Demi-Chef(fe) de Partie Pâtisserieen CDI pour...

La Maison Charles Schmitt La boulangerie pâtisserie Charles Schmitt est une maison artisanale engagée dans la qualité des produits et le respect des savoir-faire. Notre équipe travaille chaque jour pour proposer une gamme de viennoiseries et produits boulangers fai...

CAMPUS AUXILIARY SERVICES ATSUNY GENESEO CAREER OPPORTUNITYCHEF ASSISTANTJOIN CAMPUS AUXILIARY SERVICES AT SUNY GENESEO!Our people are the lifeline of the organization. We are committed to continuously developing our employees in an environment of trust and integrity. We strive to cultivate a cultur...

Description de lemploiSaviez-vous que chezEQUANS Francenoséquipes interviennentaussi dans ledomaine du Génie Électrique Ineo Réseaux Nouvelle Aquitaine entité dEQUANS France recherche son futurAlternant Chef déquipe chantier (H/F)Basé àBergerac (24)Expertise et proximité pour EQUANS France leader de...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

With over 59 stores and the largest avocational cooking program in the US Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our custom...

The Chef de Cuisine is responsible for all food & beverage production and service at Grand Pines - Bentwater Yacht & Country Club. This position reports to the Executive Chef - Bentwater yacht and Country Club. This person assists in planning and implements budgets hires trains and supervises subord...

DescriptionTo assist the Executive Chef (Property) with the day-to-day running of the department and be responsible for the outlet and overall quality of products produced.ResponsibilitiesDisplay professionalism by conducting oneself with responsibility integrity accountability and excellence.Run al...

Executive Sous Chef at the Hilton BerlinThe heart of the Hilton Berlin is beating anew.Right in the heart of the legendary Hilton Berlin on Gendarmenmarkt something special has been created:Our restaurant has been completely renovated and shines in new splendour as a modern eye-catcher. It is not ju...

A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doingAs a Junior Sous Chef you are responsible for contributing to menu creation and...

A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doingAs a Junior Sous Chef you are responsible for contributing to menu creation and...

What you bring to the roleYou are an accomplished chef with management experience who understands the luxury hotel industry and has at least 23 years experience in this roleStrong organisational skills and good leadership abilitiesA goal-oriented approach to workExcellent time managementYou can comp...

DescriptionPOSITION SUMMARYConnect your passions with a rewarding opportunityOthers may call you a foodie but you know youre much more than that. You want to learn all the tricks of the trade and be the master of the kitchen. When you join us youll find that there are no limits on your creativity or...

Position Description:Vous rejoignez CGI leader mondial du conseil et des services numériques à Toulouse et accompagnez nos clients.Nos équipes toulousaines accompagnent nos clients grands comptes dans la mise en œuvre de leurs projets stratégiques. Elles interviennent dans le cadre de mission de con...

Au cœur de Paris le Shangri-La Paris incarne lart de lhospitalité à la française mêlant raffinement discrétion et excellence du service. Nous recherchons un(e)Demi-Chef de Rangpour rejoindre notreRoom Service où chaque geste contribue à offrir une expérience unique à nos clients.Dans ce rôle vous év...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...