Azul Hospitality

DescriptionCatering Sales Manager Pre-Opening HotelBe involved from the very start!AC Element Phoenix City North is seeking an experienced and passionate Catering Sales Managerto lead the opening and ongoing operations of its new dual-brand AC Hotel by Marriott and Element by Westin.

DescriptionCatering Sales Manager Pre-Opening HotelBe involved from the very start!AC Element Phoenix City North is seeking an experienced and passionate Catering Sales Managerto lead the opening and ongoing operations of its new dual-brand AC Hotel by Marriott and Element by Westin.

DescriptionDirector of Hotel Operations Pre-Opening HotelBe involved from the very start!AC Element Phoenix City North is seeking an experienced and passionate Director of Hotel Operationsto lead the opening and ongoing operations of its new dual-brand AC Hotel by Marriott and Elemen

DescriptionDirector of Hotel Operations Pre-Opening HotelBe involved from the very start!AC Element Phoenix City North is seeking an experienced and passionate Director of Hotel Operationsto lead the opening and ongoing operations of its new dual-brand AC Hotel by Marriott and Elemen

DescriptionPOSITION PURPOSEResponsible for overseeing the daily operations of the Activities Hut including the signature pool slide poolside cabanas and cultural/activity calendar. Ensure that all services meet resort standards for maximum guest satisfaction. Act as the main contact f

DescriptionPOSITION PURPOSEResponsible for overseeing the daily operations of the Activities Hut including the signature pool slide poolside cabanas and cultural/activity calendar. Ensure that all services meet resort standards for maximum guest satisfaction. Act as the main contact f

DescriptionPOSITION PURPOSEThe Director of Operations will support multiple functional areas throughout the hotel by making independent decisions that help each team meet and/or exceed business objectives. ESSENTIAL RESPONSIBILITIESCoordinate direct and manage the hotel operations to

DescriptionPOSITION PURPOSEThe Director of Operations will support multiple functional areas throughout the hotel by making independent decisions that help each team meet and/or exceed business objectives. ESSENTIAL RESPONSIBILITIESCoordinate direct and manage the hotel operations to

DescriptionPOSITION PURPOSEServe and maintain food and beverage items for guests in a friendly enthusiastic professional and timely manner while creating a safe and clean environment.ESSENTIAL FUNCTIONS Set up Club Lounge for AM/PM shift scheduled for. Pull necessary stock and indicat

DescriptionPOSITION PURPOSEServe and maintain food and beverage items for guests in a friendly enthusiastic professional and timely manner while creating a safe and clean environment.ESSENTIAL FUNCTIONS Set up Club Lounge for AM/PM shift scheduled for. Pull necessary stock and indicat

DescriptionPOSITION PURPOSE Provide friendly courteous and efficient quality presentation of food and beverage service to all guests. Clean and set tables in the outlet and perform other food service related duties including set up and general cleaning. ESSENTIAL RESPONSIBILITIESDeliv

DescriptionPOSITION PURPOSE Provide friendly courteous and efficient quality presentation of food and beverage service to all guests. Clean and set tables in the outlet and perform other food service related duties including set up and general cleaning. ESSENTIAL RESPONSIBILITIESDeliv

DescriptionPOSITION PURPOSE Assist the Front Office Manager in the daily operations of the Front Desk Department and Guest Service areas. Ensure that the front desk operation meets hotel standards for maximum guest satisfaction. ESSENTIAL RESPONSIBILITIESEnsure efficient guest registr

DescriptionPOSITION PURPOSE Assist the Front Office Manager in the daily operations of the Front Desk Department and Guest Service areas. Ensure that the front desk operation meets hotel standards for maximum guest satisfaction. ESSENTIAL RESPONSIBILITIESEnsure efficient guest registr

DescriptionPOSITION PURPOSE As a Sales Manager you will be responsible for developing new accounts maintaining existing accounts implementing sales and marketing strategies so as to maximize profits of the hotel while maintaining customer satisfaction and meeting and exceeding forecas

DescriptionPOSITION PURPOSE As a Sales Manager you will be responsible for developing new accounts maintaining existing accounts implementing sales and marketing strategies so as to maximize profits of the hotel while maintaining customer satisfaction and meeting and exceeding forecas

DescriptionPOSITION PURPOSE The Assistant General Manager is responsible for managing the hotel operation and consistently delivering results that contribute to the mission and overall success of the hotel by accomplishing performance objectives focused on business revenues guest and

DescriptionPOSITION PURPOSE The Assistant General Manager is responsible for managing the hotel operation and consistently delivering results that contribute to the mission and overall success of the hotel by accomplishing performance objectives focused on business revenues guest and

DescriptionPOSITION PURPOSE Supervise and organize the Food & Beverage functions within the outlets of the hotel in order to maintain high standards of food & beverage quality service and merchandising to maximize profits. Ensure a positive guest experience taking ownership of situati

DescriptionPOSITION PURPOSE Supervise and organize the Food & Beverage functions within the outlets of the hotel in order to maintain high standards of food & beverage quality service and merchandising to maximize profits. Ensure a positive guest experience taking ownership of situati

DescriptionPOSITION PURPOSE Provide friendly courteous and efficient food and beverage service while delivering an exceptional guest experience. This dual-role position is responsible for preparing high-quality coffee espresso and specialty beverages while serving as the primary coffe

DescriptionPOSITION PURPOSE Provide friendly courteous and efficient food and beverage service while delivering an exceptional guest experience. This dual-role position is responsible for preparing high-quality coffee espresso and specialty beverages while serving as the primary coffe

DescriptionPOSITION PURPOSE Maintains consistent attention to the Restaurant entrance and welcomes all guests with a smile and appropriate greeting.ESSENTIAL RESPONSIBILITIESGreat and welcome all hotel guests and customers.Escorts guests to their tables and presents the menu to them.C

DescriptionPOSITION PURPOSE Maintains consistent attention to the Restaurant entrance and welcomes all guests with a smile and appropriate greeting.ESSENTIAL RESPONSIBILITIESGreat and welcome all hotel guests and customers.Escorts guests to their tables and presents the menu to them.C

DescriptionPOSITION PURPOSE Provide friendly courteous and efficient quality presentation of food and beverage service to all guests. Clean and set tables in the outlet and perform other food service related duties including set up and general cleaning. ESSENTIAL RESPONSIBILITIESPrepa

DescriptionPOSITION PURPOSE Provide friendly courteous and efficient quality presentation of food and beverage service to all guests. Clean and set tables in the outlet and perform other food service related duties including set up and general cleaning. ESSENTIAL RESPONSIBILITIESPrepa

DescriptionPOSITION PURPOSE Prepare all food items for the hotel outlets based on standardized recipes while complying with all applicable sanitation health and personal hygiene standards. ESSENTIAL RESPONSIBILITIESPrepare food items for customers using a quality predetermined method

DescriptionPOSITION PURPOSE Prepare all food items for the hotel outlets based on standardized recipes while complying with all applicable sanitation health and personal hygiene standards. ESSENTIAL RESPONSIBILITIESPrepare food items for customers using a quality predetermined method

DescriptionPOSITION PURPOSEDirect and oversee the Food & Beverage operations for multiple assigned properties including Le Méridien/ElementSalt Lake City Bryce Canyon Pines Red Cliffs Lodge Moab and Red Cliffs Lodge Zion in order to maintainhigh standards of food and beverage quality

DescriptionPOSITION PURPOSEDirect and oversee the Food & Beverage operations for multiple assigned properties including Le Méridien/ElementSalt Lake City Bryce Canyon Pines Red Cliffs Lodge Moab and Red Cliffs Lodge Zion in order to maintainhigh standards of food and beverage quality

DescriptionPOSITION PURPOSE Effectively monitor the daily operations of the Banquet Department including providing support and guidance to fellow banquet personnel to ensure a successful and effective operation. Ensure a positive guest experience taking ownership of situations and fol

DescriptionPOSITION PURPOSE Effectively monitor the daily operations of the Banquet Department including providing support and guidance to fellow banquet personnel to ensure a successful and effective operation. Ensure a positive guest experience taking ownership of situations and fol

DescriptionPOSITION PURPOSE The Outlet Manager is responsible for the profitability of the outlet. Supervise and organize the Food & Beverage functions within the outlet of the hotel in order to maintain high standards of food & beverage quality service and merchandising to maximize

DescriptionPOSITION PURPOSE The Outlet Manager is responsible for the profitability of the outlet. Supervise and organize the Food & Beverage functions within the outlet of the hotel in order to maintain high standards of food & beverage quality service and merchandising to maximize

DescriptionPOSITION PURPOSE The Assistant General Manager is responsible for managing the hotel operation and consistently delivering results that contribute to the mission and overall success of the hotel by accomplishing performance objectives focused on business revenues guest and

DescriptionPOSITION PURPOSE The Assistant General Manager is responsible for managing the hotel operation and consistently delivering results that contribute to the mission and overall success of the hotel by accomplishing performance objectives focused on business revenues guest and

DescriptionPOSITION PURPOSE Perform in a pleasant professional and efficient manner a combination of duties related mainly to guests needs including but not limited to; registration checkout and cashiering thereby contributing to an overall pleasant and positive guest experience. ESSE

DescriptionPOSITION PURPOSE Perform in a pleasant professional and efficient manner a combination of duties related mainly to guests needs including but not limited to; registration checkout and cashiering thereby contributing to an overall pleasant and positive guest experience. ESSE

DescriptionPOSITION PURPOSE Maintains consistent attention to the Restaurant entrance and welcomes all guests with a smile and appropriate greeting.ESSENTIAL RESPONSIBILITIESGreat and welcome all hotel guests and customers.Escorts guests to their tables and presents the menu to them.C

DescriptionPOSITION PURPOSE Maintains consistent attention to the Restaurant entrance and welcomes all guests with a smile and appropriate greeting.ESSENTIAL RESPONSIBILITIESGreat and welcome all hotel guests and customers.Escorts guests to their tables and presents the menu to them.C