Aspen Skiing Company

Position SummaryThe Steward is responsible for cleaning and storing all flatware silver glass kitchen trays pots pans according to the direction of the restaurant management team. The Steward also assists in food preparation as requested. This position reports to the Executive Steward

Position SummaryThe Steward is responsible for cleaning and storing all flatware silver glass kitchen trays pots pans according to the direction of the restaurant management team. The Steward also assists in food preparation as requested. This position reports to the Executive Steward

Position Summary The Front Desk Agent welcomes and registers guests as well as presents statements and collects payments for departing guests. They also communicate with housekeeping maintenance and guest services to fulfill guest requests. This ideal candidate is attentive proactive

Position Summary The Front Desk Agent welcomes and registers guests as well as presents statements and collects payments for departing guests. They also communicate with housekeeping maintenance and guest services to fulfill guest requests. This ideal candidate is attentive proactive

Position Summary The Lead Guest Service Agent is responsible for training newer team members and providing organized up-to-date knowledge for Guest Service team members and guests. This role will act as the point of contact for staff and guest. This involves managing guest inquiries a

Position Summary The Lead Guest Service Agent is responsible for training newer team members and providing organized up-to-date knowledge for Guest Service team members and guests. This role will act as the point of contact for staff and guest. This involves managing guest inquiries a

Position Summary The Lead Steward is a key member of the culinary team responsible for leading the Stewarding teams to ensure maximum labor efficiency safe working conditions and the highest sanitation standards. This role oversees the cleanliness and organization of all kitchen and u

Position Summary The Lead Steward is a key member of the culinary team responsible for leading the Stewarding teams to ensure maximum labor efficiency safe working conditions and the highest sanitation standards. This role oversees the cleanliness and organization of all kitchen and u

Position Summary The Concierge acts as an ambassador for the hotel and both the town by providing expert-level knowledge of our property and its amenities and offerings. As the Concierge you will welcome and register guests present statements check credit and collect payment. The Conc

Position Summary The Concierge acts as an ambassador for the hotel and both the town by providing expert-level knowledge of our property and its amenities and offerings. As the Concierge you will welcome and register guests present statements check credit and collect payment. The Conc

Job Description: Provides leadership management and oversight of operational departments within the hotel encompassing Rooms Division as well as Food & Beverage services. Responsible for ensuring that the highest standards of guest satisfaction and service excellence are consistently

Job Description: Provides leadership management and oversight of operational departments within the hotel encompassing Rooms Division as well as Food & Beverage services. Responsible for ensuring that the highest standards of guest satisfaction and service excellence are consistently

Position Summary The Cook III helps with station assignments and prepares hot and cold foods for the restaurant according to Chef De Cuisines specifications. This position is responsible for preparing and cooking a variety of food items following established recipes and safety standar

Position Summary The Cook III helps with station assignments and prepares hot and cold foods for the restaurant according to Chef De Cuisines specifications. This position is responsible for preparing and cooking a variety of food items following established recipes and safety standar

The Trails Worker is responsible for general maintenance of on-mountain trails while promoting a positive guest experience. This position reports to the Trails Director.Job Posting Deadline  Applications for this position will be accepted until July 10th 2026 for the 2026 Summer Seaso

The Trails Worker is responsible for general maintenance of on-mountain trails while promoting a positive guest experience. This position reports to the Trails Director.Job Posting Deadline  Applications for this position will be accepted until July 10th 2026 for the 2026 Summer Seaso

Position SummaryThe Housekeeping Supervisor helps maintain high levels of cleanliness within guest rooms and public areas through inspection reporting and cleaning. The Housekeeping Supervisor also helps train and manage staff. This position reports to the Housekeeping Manager.Job Pos

Position SummaryThe Housekeeping Supervisor helps maintain high levels of cleanliness within guest rooms and public areas through inspection reporting and cleaning. The Housekeeping Supervisor also helps train and manage staff. This position reports to the Housekeeping Manager.Job Pos

Position SummaryThe Breakfast Attendant is responsible for setting up and maintaining the breakfast buffet and dining area ensuring all food items are stocked and presented attractively. This position provides excellent customer service by assisting guests replenishing food as needed

Position SummaryThe Breakfast Attendant is responsible for setting up and maintaining the breakfast buffet and dining area ensuring all food items are stocked and presented attractively. This position provides excellent customer service by assisting guests replenishing food as needed

Position SummaryThe Front Desk Supervisor oversees daily operations at the hotels front desk ensuring exceptional guest service smooth check-in/check-out processes and efficient team performance. They assist in training staff resolving guest concerns and maintaining compliance with ho

Position SummaryThe Front Desk Supervisor oversees daily operations at the hotels front desk ensuring exceptional guest service smooth check-in/check-out processes and efficient team performance. They assist in training staff resolving guest concerns and maintaining compliance with ho

Position SummaryThe Lead Bartender mixes and serves beverages in a timely and friendly manner. They also oversee the security of liquor checks and cash as well as participate in the physical setup and breakdown of the bar. The Lead Bartender serves as a supervisor ensuring smooth bar

Position SummaryThe Lead Bartender mixes and serves beverages in a timely and friendly manner. They also oversee the security of liquor checks and cash as well as participate in the physical setup and breakdown of the bar. The Lead Bartender serves as a supervisor ensuring smooth bar

Job Description: Oversee the Housekeeping Spa and Retail Boutique Departments with a focus on staff training staff performance procedures and productivity pertaining to all public areas guest rooms fitness area spa treatment rooms and boutique store. Responsible for creation of annual

Job Description: Oversee the Housekeeping Spa and Retail Boutique Departments with a focus on staff training staff performance procedures and productivity pertaining to all public areas guest rooms fitness area spa treatment rooms and boutique store. Responsible for creation of annual

Position Summary The Adventure Concierge is responsible for the reservations and coordination of daily Fly Fishing and Nell Adventure trips. Will use knowledge of the surrounding area to promote experiences and trips. This position ensures all equipment is in good condition and handle

Position Summary The Adventure Concierge is responsible for the reservations and coordination of daily Fly Fishing and Nell Adventure trips. Will use knowledge of the surrounding area to promote experiences and trips. This position ensures all equipment is in good condition and handle

Position SummaryThe Sous Chef assists the Chef de Cuisine in managing kitchen operations ensuring smooth service and high-quality food production. They supervise and train kitchen staff maintain food safety standards and assist with inventory management. The Sous Chef also steps in to

Position SummaryThe Sous Chef assists the Chef de Cuisine in managing kitchen operations ensuring smooth service and high-quality food production. They supervise and train kitchen staff maintain food safety standards and assist with inventory management. The Sous Chef also steps in to

Position Summary The Club Coordinator is responsible for managing all administrative functions for the Club including member communications event scheduling and benefit program oversight. This role supports the day-to-day operations by maintaining accurate records coordinating interna

Position Summary The Club Coordinator is responsible for managing all administrative functions for the Club including member communications event scheduling and benefit program oversight. This role supports the day-to-day operations by maintaining accurate records coordinating interna

Position Summary The Guest Service Agent drives guests to and from various local locations per requests from various hotel departments. This position assists and supports the front desk as needed. This position reports to the Front Office Manager.Job Posting Deadline Applications for

Position Summary The Guest Service Agent drives guests to and from various local locations per requests from various hotel departments. This position assists and supports the front desk as needed. This position reports to the Front Office Manager.Job Posting Deadline Applications for

Position SummaryThe Lead Front Desk Agent acts as the lead trainer and occasionally Manager on Duty in directing all activities of the department. This role will act as the point of contact for staff guests and involves managing guest inquiries and assisting with the efficient operati

Position SummaryThe Lead Front Desk Agent acts as the lead trainer and occasionally Manager on Duty in directing all activities of the department. This role will act as the point of contact for staff guests and involves managing guest inquiries and assisting with the efficient operati

Position Summary The Director of Global Leisure Sales is responsible for developing and executing the global leisure travel trade strategy for Limelight Hotels driving revenue growth through consortia luxury travel agencies tour operators and wholesale partnerships. This role serves a

Position Summary The Director of Global Leisure Sales is responsible for developing and executing the global leisure travel trade strategy for Limelight Hotels driving revenue growth through consortia luxury travel agencies tour operators and wholesale partnerships. This role serves a

Position Summary The Bellperson assists arriving and departing guests with their luggage and provide information and services to guest and patrons. The Bellperson reports to the Guest Services Manager.Job Posting DeadlineApplications for this position will be accepted until June 21 20

Position Summary The Bellperson assists arriving and departing guests with their luggage and provide information and services to guest and patrons. The Bellperson reports to the Guest Services Manager.Job Posting DeadlineApplications for this position will be accepted until June 21 20