وظائف شيف سوس تنفيذي في International

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

Unidine is hiring immediately for a full timeSOUS CHEF position.Location: REVEL Lacey - 211 HOH Street southeast Lacey WA 98516.Schedule: Full time schedule. Hours and days may vary. Further details upon interview.Requirement: No experience is necessary.Pay Range: $27.00per hour to$30.00per hourWHAT...

We are hiring immediately for a Sous Chefposition.Location: SunnyvaleCA.Schedule: Monday - Friday (6.00am - 4:00pm)Pay Range:$76240.00 - $78000.00 annuallyWe Make Applying Easy!Want to apply to this job via text messaging Text JOBto 75000and search requisition ID number.The Teaching Kitchen Sous Che...

Location: Winona State UniversityWe are hiring immediately for a full time SOUS CHEF position.Address: 175 West Mark Street Winona MN 55987.Note: online applications accepted only.Schedule: Full time schedule; Monday through Friday hours may vary. Some weekend availability included. Morning shifts....

Unidine is hiring immediately for a full time SOUS CHEF position.Location: MRC Mirador - 5857 Timbergate Drive Corpus Christi TX 78414.Schedule: Full time schedule. Hours and days may vary. Further details upon interview.Requirement: Prior line cook and kitchen supervisor experience required.Pay Ran...

Prepares and presents a broad array of cakes pastries desserts cakes petits fours which meet customer expectations.  Promotes the work culture and the companys core values.DUTIES & RESPONSIBILITIESTo report for duty punctually wearing the correct uniform and name badges at all timesAttend daily morn...

Sous Chef3 AA Rosette Restaurant Michelin Ambition Lake District40000 Gratuities (200400 pcm)50 Hours No Split Shifts Live-In AvailableAn exciting opportunity has arisen for a Sous Chef to join a luxury boutique hotel in the Lake District as the kitchen enters a new phase under refreshed leader...

Sous Chef HotelBracknell Berkshire40000 Base Paid Overtime40-Hour Contract Live-In AvailableAbout the RoleAn excellent opportunity has arisen for a Sous Chef to join a well-established family-run country hotel set within the Berkshire countryside.This is a key position within a busy well-structur...

Junior Sous ChefMichelin-Starred Restaurant 5 AA Rosettes Devon46000 OTE (38000 Base c. 8000 Tronc)48 Hours 5 Days Live-In AvailableAn exceptional opportunity has arisen for a Junior Sous Chef to join one of the UKs most prestigious luxury hospitality destinations.Operating at Michelin-star lev...

Oaks Darwin Elan Hotel are looking for a motivated Junior Sous Chef to join our kitchen team on a full-time basis.This role is essential in supporting the Head Chef and senior kitchen staff assisting with the preparation cooking and plating of high-quality dishes while developing leadership and culi...

What you will be doing: Reporting to the Executive Sous Chef and working in partnership with the Restaurant & Banquet Chefs you will be responsible for the overseeing the culinary operations for the Fairmont Empress. You will assist in designing menus that reflect the Fairmont Empress position as le...

Every memorable dining experience at Fairmont Hotels & Resorts begins behind the scenes with our Food & Beverage teams commitment to safe efficient operations and exceptional cuisine. As a Culinary Coordinator your exceptional organizational and communication skills will play a critical role in supp...

OverviewOpportunity: Sous ChefAssist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality guest service and sustainability standards.Your Growth PathExecutive Sous Chef Chef Executive ChefYour FocusInterview select train sche...

Join Crerar Hotels Where Passion Meets Hospitality!Are you looking for a rewarding career in hospitality At Crerar Hotels we believe in creating unforgettable experiences for our guests and that starts with YOU! Whether youre an experienced professional or just starting out we have fantastic oppor...

Hilton Anatole is seeking an experienced Pastry Sous Chef to join their talented pastry team!Known for its vibrant dining resort style amenities and impressive art collection the Hilton Anatole is an iconic landmark hotel in the heart of Dallas. As a Pastry Sous Chef you will be a part of an excepti...

EOE/AA/Disabled/VeteransWhat are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values....

Assist the Executive Sous Chef in the full operation of all kitchen units.Is responsible for the cost quality hygiene taste presentation of all types of food produced in or purchased by the facility and the customer satisfaction related to these.Within kitchen hygiene rules chef who is working in th...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

Assist the Sous Chef in the full operation of all kitchen units.Is responsible for the cost quality hygiene taste presentation of all types of food produced in or purchased by the facility and the customer satisfaction related to these.Within kitchen hygiene rules chef who is working in the kitchen...

Assign in detail specific duties to all employees under his/her supervision and instructs them in their work.Ensure personal cleanliness and proper deportment of all team members.Work closely with the Executive Chef in determining quality and quantity of food materials used with a view of eliminatin...