وظائف شيف سوس تنفيذي في International

Oversee the daily operations of the Teppanyaki kitchen ensuring authentic Japanese cooking techniques exceptional food quality consistency and an engaging guest dining experience.Supervise food preparation mise en place inventory control and kitchen operations while ensuring compliance with HACCP fo...

Oversee the daily operations of the Teppanyaki kitchen ensuring authentic Japanese cooking techniques exceptional food quality consistency and an engaging guest dining experience.Supervise food preparation mise en place inventory control and kitchen operations while ensuring compliance with HACCP fo...

The Sous Chef Western Cuisine is responsible for managing the Western kitchen operations ensuring high standards of food quality presentation consistency and service excellence. The role supports the Chef de Cuisine in menu execution supervises the culinary team maintains food safety standards and e...

The Sous Chef Bakery is responsible for managing the daily bakery operations of the hotel ensuring the production of high-quality breads bakery products and baked goods according to luxury hotel standards. The role supervises the bakery team maintains product consistency controls food costs and ensu...

The Sous Chef is responsible for planning and directing food preparation in a kitchen. This will involve a large degree of supervising other kitchen staff. The Sous Chef will help with menu planning inventory and managing of supplies. Also aid in making sure the kitchen is up to safety standards and...

Additional Information : WHAT IS IN IT FOR YOU:Come As You AreWork With PurposeGrow Learn and EnjoyExplore Limitless PossibilitiesRemote Work : NoEmployment Type : Full-time

The Sous Chef Cold Kitchen is responsible for managing the preparation and production of cold kitchen items while maintaining the highest standards of quality hygiene presentation and consistency. The role supervises the garde manger section supports menu execution manages the cold kitchen team and...

The Jr. Sous Chef (Maharaj) is responsible for assisting in managing the Indian kitchen operations and ensuring the preparation of authentic Indian cuisine with excellent quality taste presentation and consistency. The role supports the Sous Chef and Chef de Cuisine in supervising the kitchen team m...

Additional Information : WHAT IS IN IT FOR YOU:Come As You AreWork With PurposeGrow Learn and EnjoyExplore Limitless PossibilitiesRemote Work : NoEmployment Type : Full-time

Sodexo est en pleine croissance ! Nous recherchons un(e) Sous-Chef disponible pour se joindre à notre équipe dynamique. Cette position est un rôle à TEMPS PLEIN. Ce qui vous sera offert est un environnement déquipe hors pair un équilibre travail/vie personnelle et la capacité de cuisiner des menus s...

To report for duty punctually wearing the correct uniform and name badges at all times.Organize shifting in the section with regard to mise-en-place production and its service.Give tasks to Demi Chefs and Commis Chefs and check that they are carried out in the correct manner.Write daily wine dry sto...

To report for duty punctually wearing the correct uniform and name badges at all times.Organize shifting in the section with regard to mise-en-place production and its service.Give tasks to Demi Chefs and Commis Chefs and check that they are carried out in the correct manner.Write daily wine dry sto...

DescriptionRecognized by Newsweek in 2024 and 2025 as one of Americas Greatest Workplaces for DiversityNo Late Nights!Make Lives Better Including Your Own.If you want to work in an environment where you can become your best possible self join us! Youll earn more than a paycheck; you can find opportu...

Sous ChefHospitality Starts Here:Welcome to The Indigo Road Hospitality Group (IRHG) where hospitality is more than a job; its a family a lifestyle and an exciting journey. We believe that by taking care of you youll best take care of our guests. Its addition to generous benefits and job openings ac...

At Parkdean Resorts were looking for a talented and motivated Sous Chef to support the smooth running of our busy kitchen. If youre confident in leading others thrive in highpressure environments and love creating highquality dishes this role gives you the perfect opportunity to develop your career...

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...

We are seeking a talented and experienced Bakery Sous Chef to join our team in Cairo Egypt. As the second-in-command of our bakery kitchen you will play a crucial role in creating delicious baked goods managing daily operations and supporting the Head Chef in maintaining the highest standards of qua...

We are seeking a talented and passionate Pastry Sous Chef to join our culinary team in Cairo Egypt. As a key member of our pastry department you will work closely with the Executive Pastry Chef to create exceptional desserts and pastries that delight our guests and elevate our dining experience.Assi...

We are seeking a talented and passionate Junior Sous Chef to join our culinary team in Cairo Egypt. As a key member of our kitchen staff you will work closely with the Executive Chef and Sous Chef to create exceptional dining experiences for our guests.Assist the Executive Chef and Sous Chef in dail...

DescriptionJOB SUMMARYEntry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen sanitation. Position contributes to...