وظائف رئيس الطهاة في International
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تاريخ الإعلان
تم العثور على 2.4k وظيفة | التصفية حسب : نسبة الملائمة | التاريخ
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Pm Line Cook
Atlanta Marriott Perimeter Center
CookAs a Cookyou will prepare high-quality meals in accordance with standardized recipes and presentation guidelines. Youll work closely with the culinary team to ensure timely safe and delicious food service for guests. This role requires attention to detail efficiency and a passion for hospitality...
Cook
The Rackhouse Tavern
CookAs a Cookyou will prepare high-quality meals in accordance with standardized recipes and presentation guidelines. Youll work closely with the culinary team to ensure timely safe and delicious food service for guests. This role requires attention to detail efficiency and a passion for hospitality...
Cook 3
Invited
DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...
Cook | Part-time | Memphis Redbirds (autozone Park...
Oak View Group
Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...
Cook Part Time (saginaw, Mi)
NexCare WellBridge Senior Living
Join our AWARD WINNING team atSaginaw Senior Care & Rehab!National Quality BONZE Award Winners!Our cooksprepare amazing and nourishing meals for our guests and ensure the highest quality standards of food service and the best culinary experience are provided at all times. They work closely with the...
Cook Part Time (saginaw, Mi)
NexCare WellBridge Senior Living
Join our AWARD WINNING team atSaginaw Senior Care & Rehab!National Quality BONZE Award Winners!Our cooksprepare amazing and nourishing meals for our guests and ensure the highest quality standards of food service and the best culinary experience are provided at all times. They work closely with the...
Line Cook | Part-time | Lansing Lugnuts (jackson F...
Oak View Group
Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...
Line Cook | Temporary Part-time | Federal Way Perf...
Oak View Group
Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...
Line Cook | Temporary Part-time | Federal Way Perf...
Oak View Group
Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...
Master Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Sous Chef- Western
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Junior Sous Chef-western
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Expeditor
Invited
DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...
Chef De Partie Butcher
Minor International
The Chef de Partie (CDP) Butcher is responsible for the preparation portioning storage receiving and quality control of all meat poultry seafood vegetables fruits and related products for the resorts culinary operations. The role ensures compliance with luxury hospitality standards HACCP procedures...
Butchery Chef
AccorHotel
ROLES AND RESPONSIBILITIES Prepare cut and portion meats as per hotel standards ensuring quality and consistency.Trim debone and prepare meats for various cooking methods and presentation.Ensure all meats are fresh properly stored and maintained at the correct temperatures.Inspect meat deliveries fo...
Chef De Partie
AccorHotel
Manage and coordinate activities within your designated kitchen sectionPrepare and cook dishes with precision creativity and consistencyCollaborate with the Executive Chef and Sous Chef to develop and implement new menu itemsEnsure compliance with food safety and hygiene standards in all food handli...
Pastry Chef
AccorHotel
JOB DESCRIPTION:The Pastry Chef is responsible for overseeing all pastry operations ensuring the highest standards of culinary excellence operational efficiency and team leadership. This position requires strategic oversight of production quality assurance cost management and staff development withi...
Sous Chef (gardemangerbanquets)
Westgate Resorts
General Summary Of Duties:To oversee the daily operations of the Garde Manger cold room portable food stations and assist as needed with banquet main kitchen and banquet events. Role and Responsibilities: (Includes but is not limited to the following)Monitor ordering to ensure budgeted numbers are m...
Executive Sous Chef-baking And Pastry Citywide (ca...
Caesars Entertainment
DescriptionThis post is for a Exec Sous Chef position for the main baking and pastry shop that is based out of Caesars Palace and services all properties citywide.To assist the Executive Chef (Bake/Pastry Shop) and Chef de Cuisine with the day-to-day running of the department and be responsible for...
Director Culinary Experience
Cogir Management, USA
Full-timeDescriptionTHE COMPANYCogir Senior Living based in Scottsdale Arizona proudly oversees a network of senior living communities spanning 11 states nationwide. As a trusted leader in senior housing we are dedicated to growth while maintaining our commitment to exceptional care for our resident...