Restaurant Management Jobs in USA

DescriptionJOB SUMMARYSupports the successful execution of all operations in the hotel operations departments (may include Front Office Business Center Recreation/Health Club Housekeeping Food and Beverage/Culinary and Engineering/Maintenance) and managing staff. Strives to continually improve guest...

DescriptionJOB SUMMARYSupports the successful execution of all operations in the hotel operations departments (Primary focus on Housekeeping leadership with cross-functional exposure) and managing staff. Strives to continually improve guest and employee satisfaction and maximize the financial perfor...

DescriptionJOB SUMMARYSupports the successful execution of all operations in the hotel operations departments (may include Front Office Business Center Recreation/Health Club Housekeeping Food and Beverage/Culinary and Engineering/Maintenance) and managing staff. Strives to continually improve guest...

General Manager Uccellos (Gerald R. Ford International Airport Grand Rapids MI)Lead with Energy. Inspire with Hospitality. Grow with Paradies.Are you a dynamic leader who thrives in a fast-paced high-energy environment Do you have a passion for developing teams delivering exceptional guest experien...

DescriptionThis is a temporary position.CANDIDATE PROFILEThe Manager Property ResApp Product Support will focus on core defects resolution and documentation required to support up-to-date L&D courses Job Aids and Knowledge Articles. This role with partner with Global Technology (GT) to focus on main...

DescriptionJOB SUMMARYAssists in managing the execution of all operations in the rooms area departments ( Office Engineering/Maintenance Housekeeping) and managing staff. Strives to continually improve guest and employee satisfaction and maximize the financial performance of the department. Monitors...

Assistant General Manager Blue Bridge MarketGerald R. Ford International Airport (Grand Rapids MI)Ready to Step Up Grow Into Leadership with Us.Are you ready to take the next step in your restaurant leadership career Blue Bridge Market is looking for an Assistant General Manager who is eager to gro...

DescriptionJOB SUMMARYAssists in managing the execution of all operations in the rooms area departments (Front Office) and managing staff. Strives to continually improve guest and employee satisfaction and maximize the financial performance of the department. Monitors compliance with standards and p...

DescriptionJOB SUMMARYAssists in managing the execution of all operations in the rooms area departments ( Office Engineering/Maintenance Housekeeping) and managing staff. Strives to continually improve guest and employee satisfaction and maximize the financial performance of the department. Monitors...

DescriptionJOB SUMMARYAssists in managing the execution of all operations in the rooms area departments (Front Office) and managing staff. Strives to continually improve guest and employee satisfaction and maximize the financial performance of the department. Monitors compliance with standards and p...

CULTIVATE A BETTER WORLDFood served fast does not have to be a typical fast-food experience. Chipotle has always done things differently both in and out of our restaurants. We are changing the face of fast food starting conversations and directly supporting efforts to shift the future of farming and...

OverviewJoin Healthcare Services Group (HCSG) as a Dining Services Department Manager leading the dining department at a long-term care facility. At HCSG we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and reside...

CULTIVATE A BETTER WORLDFood served fast does not have to be a typical fast-food experience. Chipotle has always done things differently both in and out of our restaurants. We are changing the face of fast food starting conversations and directly supporting efforts to shift the future of farming and...

CULTIVATE A BETTER WORLDFood served fast does not have to be a typical fast-food experience. Chipotle has always done things differently both in and out of our restaurants. We are changing the face of fast food starting conversations and directly supporting efforts to shift the future of farming and...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

CULTIVATE A BETTER WORLDFood served fast does not have to be a typical fast-food experience. Chipotle has always done things differently both in and out of our restaurants. We are changing the face of fast food starting conversations and directly supporting efforts to shift the future of farming and...

Palisades Hospitality is a full-service hospitality company that manages and develops hotels and restaurants as well as provides industry-tailored financial and consulting services. PHG specializes in creating and operating individually distinct hotels and restaurants. Our entrepreneurial spirit and...

DescriptionJOB SUMMARYResponsible for the leadership and management of luxury hotel operations in approximately 15-20 hotels. Verifies implementation and execution of the brand service strategy and brand initiatives for each luxury brand as appropriate located in the area with the objective of meeti...

DescriptionJOB SUMMARYManages all restaurant operations and staff on a daily basis. Areas of responsibility include Restaurants/Bars and Room Service. As a department head directs and works with the food and beverage/culinary management team and employees to successfully execute all restaurant opera...

Description NextGen Hospitality Solutions is on the lookout for a seasoned Restaurant Director of Operations to lead our operations team in Piscataway. This full-time on-site position offers a unique opportunity to influence the operational excellence and customer experience across our restaurant...