Menu Planning Jobs in USA

DescriptionNon-Certified dietary managerJob DescriptionDepartmentFood and Nutrition ServicesReports toAdministrator or Executive DirectorReporting to this positionDietary Aides Dietary CooksJob ClassificationDepartment ManagerPosition PurposePlans organizes supervises and directs all administrative...

Dining Services Director Rosewood Village at GreenbrierCharlottesville VA Full-Time $70000 SalaryLead a kitchen. Build a team. Make dining the highlight of someones Village at Greenbrier is looking for an experienced Dining Services Director to take full ownership of our culinary program from me...

Staff CookDepartment: Food & BeverageReports to: Executive ChefExempt/Non-Exempt: Non-Exempt (Hourly)PRIMARY PURPOSEThe Staff Cook is responsible for preparing daily meals for employees and maintaining the staff kitchen inventory. This role ensures that staff dining is nutritious timely and cost-eff...

City State:Ocean City MarylandTitle: Executive ChefLocation: Ocean City MDFLSA: ExemptStatus: Full-timeReports to: Director of Food & BeverageSupervises: Culinary Team MembersPay Range: $90000 - $100000 AnnuallyJob Summary: The Executive Chef oversees all food purchasing and preparation for the hot...

We have an opening for a Campus Executive Chef position.Location:SEATTLE WASchedule: Monday - FridayPay Range: $100 -110KBonus EligibleWe Make Applying Easy! Want to apply to this job via text messaging TextJOBto 75000 andsearch requisition IDnumber.The advertised program is a conversational recruit...

DescriptionNextGen Hospitality Solutions is looking for a motivated Kitchen Manager / Sous Chef to be part of our vibrant team in Roseville. This full-time on-site position is perfect for those passionate about high-volume casual dining and eager to lead in a dynamic kitchen this role you will over...

DescriptionNextGen Hospitality Solutions is seeking a talented Sous Chef to join our upscale dining team in Omaha. This full-time on-site position offers an exciting opportunity to showcase your culinary skills in a vibrant and fast-paced environment working alongside a team of passionate food enthu...

DescriptionJOB SUMMARYResponsible for bar/lounge daily shift operations and supervision of staff. Position assists with promoting the lounge menu planning maintains standards assists servers on the floor during peak periods and manages property liquor inventories and controls. Strives to ensure gues...

Job Description SummaryPerforms a number of routine tasks following set procedures in the field of Promotions and Advertising. Some problem-solving ability is required.Job DescriptionJob SummaryUnder direct supervision uses general knowledge and skills obtained through training and experience to as...

Treviso Bay is excited to announce an outstanding career opportunity for a Sous Chef.As the second-in-command in our dynamic kitchen the Sous Chef will work closely with the Executive Chef to oversee daily culinary operations. This role involves supervising kitchen staff contributing to food prepara...

Founded in 1912 as an adoption agency Canopy Childrens Solutions is Mississippis most comprehensive nonprofit provider of childrens behavioral health educational and family support employs a diverse group of mission-driven individuals committed to honoring the voice of Mississippi children and fami...

Storey Lake Club has an exciting opportunity for a Food & Beverage Manager to oversee dining and beverage operations in a dynamic club environment. The ideal candidate is passionate about hospitality team leadership and creating memorable guest experiences.General Purpose:Manages daily functions of...

Full-timeDescriptionThe Certified Nurse Assistant (CNAs) is a dedicated compassionate person who will provide direct support to individuals across multiple homes with a primary focus on assisting with medical appointments and care. The ideal candidate will be skilled in delivering basic care complet...

Webbs Reserve located in Fort Myers FL is pleased to announce an excellent career opportunity for a Full-Time Executive Chef! We are seeking a driven individual who is eager to learn contribute and grow within a fast-paced hospitality-focused property organization. As part of Troon you will contribu...

A person in this position will provide coverage for hours open due to vacation illness vacancies etc. The position involves 40 flex hours per week. This is a highly responsible and challenging position requiring the ability to work effectively with co-workers and a wide variety of individuals. The T...

The Senior Food & Beverage Manager is responsible for coordinating supervising and directing all aspects of the Food & Beverage operations while maintaining a profitable Food & Beverage outlet and high-quality products and service levels. He/she is expected to market ideas to promote business; reduc...

Where Youll WorkFounded in 1875 for more than a century Holy Cross Hospital Salt Lake has provided high-quality healthcare for residents of the Salt Lake Valley. Conveniently located near the heart of the city this historic acute care hospital remains one of the most trusted medical centers in all...

Where Youll WorkFounded in 1875 for more than a century Holy Cross Hospital Salt Lake has provided high-quality healthcare for residents of the Salt Lake Valley. Conveniently located near the heart of the city this historic acute care hospital remains one of the most trusted medical centers in all...

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...