Line Cook Jobs in USA

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...

OverviewSous ChefHiring Now!Are you interested in a career without late nights and clear growth opportunitiesAegis Living is looking for a Bench Sous Chef to provide quality meals and care to our senior residents. The Sous Chef is responsible completing essential kitchen tasks preparing food items...

Dietary Cook / Line Cook Make a Real Difference Every Day!Are you ready to join a team where your cooking skills help brighten someones day At our medical center being a Cook means more than just preparing meals.What youll do:Prepare tasty nutritious meals for patients including special diets tailo...

La Provence/Petite Provence is a well-loved Portland based Restaurant and bakery inspired by the flavors and hospitality of France. Were known for artisan breads classic pastries and scratch-made meals and were looking for dependable team-oriented individuals who take pride in quality consistency an...

I. Mission StatementThe Line Cook executes technical culinary preparations and plate assemblies with surgical precision. This role ensures that every dish served adheres to the Executive Chefs standards of quality safety and consistency. If this role were eliminated the kitchen would lose its primar...

OverviewOpportunity: Seasonal Line CookPrepare food items in accordance with production requirements and established guest service and sustainability standards. This is a seasonal position from May - October.Your Growth PathLead Cook Sous Chef Assistant to the Head ChefYour FocusPrepare food of co...

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...

La Provence/Petite Provence is a well-loved Portland based Restaurant and bakery inspired by the flavors and hospitality of France. Were known for artisan breads classic pastries and scratch-made meals and were looking for dependable team-oriented individuals who take pride in quality consistency an...

La Provence/Petite Provence is a well-loved Portland based Restaurant and bakery inspired by the flavors and hospitality of France. Were known for artisan breads classic pastries and scratch-made meals and were looking for dependable team-oriented individuals who take pride in quality consistency an...

La Provence/Petite Provence is a well-loved Portland based Restaurant and bakery inspired by the flavors and hospitality of France. Were known for artisan breads classic pastries and scratch-made meals and were looking for dependable team-oriented individuals who take pride in quality consistency an...

DescriptionKendalls Tavern & Chophouse in Coon Rapids is hiring immediately for a Line Cook. A Line Cook accommodates guests needs by preparing food according to established recipes and procedures while following all established safety and sanitation guidelines. These positions work collaboratively...

DescriptionMUST HAVE RECENT EXPERIENCE We are currently filling a Line Cook Position in a fast paced kitchen. Line cook duties will consist of assisting the executive chef with their daily tasks. Line sweeps keeping stations clean and good hygiene is a must. The successful candidate will play a key...

Step Into a True Culinary Leadership RoleNew Albany Country Club is seeking anExperienced Sous Chef to help lead a high-performing kitchen delivering exceptional à la carte dining and high-end events for our members.Compensation & BenefitsSalary: $50000$54000 (based on experience)Health Insurance a...

We are looking for skilled and EXPERIENCED PREP COOKS to join the Jakes Del Mar team! The starting rate is $20-$23/hr (experienced candidates may be considered for higher starting wage). We are especially looking for candidates with evening and weekend availability. Must be available to work holiday...

Cook orders in a timely manner according to memorized standard recipes. Monitor food production to ensure that quality standards are met. Maintain inventory of station and order stock.Receive and prepare food orders according to memorized standard recipes.Coordinate orders for pick-up.Maintain clean...

Line CookHospitality Starts Here:Welcome to The Indigo Road Hospitality Group (IRHG) where hospitality is more than a job; its a family a lifestyle and an exciting journey. We believe that by taking care of you youll best take care of our guests. Its addition to generous benefits and job openings a...

Line CookHospitality Starts Here:Welcome to The Indigo Road Hospitality Group (IRHG) where hospitality is more than a job; its a family a lifestyle and an exciting journey. We believe that by taking care of you youll best take care of our guests. Its addition to generous benefits and job openings a...

Kankakee Country Club is excited to announce the exceptional career opportunity of Line Cook! Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon.Pay:$14.00 - $18.00 per hourKey Responsibilities:Learns and ma...

Line Cook - SautéDepartment: Culinary / KitchenReports To: Executive Chef / Sous ChefPosition Type:Wednesday thru Sunday 1 pm to 9 pmSchedule / Hours:Must have Line-cook and Saute Cook experience in a fast-paced environment. Able to think on your feet and make quick decisions based on volume of busi...