Knife Skills Jobs in USA

Job SummaryThe Sous Chef is responsible for supervision and training of kitchen staff in addition to the production quality assurance and profitability of all menu items working in support with the chef. This is a bonus eligible Duties and ResponsibilitiesAssist with menu planning and maintaining a...

Full-timeDescriptionAbout Heritage Hotels & ResortsHeritage Hotels & Resorts is New Mexicos premier locally owned hospitality group built on a deep respect for culture place and people. Our luxury hotels and award-winning restaurants are rooted in authentic storytelling exceptional service and commu...

Full-timeDescriptionAbout Heritage Hotels & ResortsHeritage Hotels & Resorts is New Mexicos premier locally owned hospitality group built on a deep respect for culture place and people. Our luxury hotels and award-winning restaurants are rooted in authentic storytelling exceptional service and commu...

Please click here to review our Applicant Privacy Policy. LIVE THE ISLAND LIFE WITH USAt Tommy Bahama good vibes start with great people. Whether youre behind the bar in the kitchen or out front with our guests youll be part of a team thats growing fast and helping shape the next wave of our Marlin...

Benefits:Employee discountsFlexible scheduleFree uniformsHIRING NOW!!Innovative high-volume restaurant looking for LINE COOKS for both lunch and dinner shifts! Now under NEW GENERAL & KITCHEN MANAGEMENT!Peerless Hospitality Concepts a family-owned restaurant group with a rich history in Tennessee da...

The Henry Ford is a nonprofit organization an internationally recognized cultural destination and a one-of-a-kind workplace. The Henry Ford provides unique educational experiences based on authentic objects stories and lives from Americas traditions of ingenuity resourcefulness and innovation. Our p...

About USArriving in Nashville from Chicago Sushi-san will be serving up the freshest fish sevendays a week. The menu from Master Sushi Chef Kaze Chan will feature signature maki handrolls San-Sets nigiri and sashimi along with Sizzling Rice binchotan robata grilled dishes and more. Along with a robu...

JoJo Seeking Experienced Line Cooks!THE BRANDJean-Georges Management is built on a powerful culinary foundation and has evolved into a reputable and award-winning restaurant group. From inception Chef Jean-Georges Vongerichten placed emphasis on the importance of providing the very best in culinary...

Position Title:Line Cook Supervisor: Executive Chef Sous ChefEmployee Status:Seasonal Full TimeLocation: On-site (99 Inn Road Shelburne VT 05482)Start & End Date: Now through October 31 2026Salary Range:$20.00 - $25.00/hourSchedule: 7 day operation; Typical schedule is 2pm - 10pm and days worked...

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...

About BettermentBetterment is a leading technology-driven financial services company that offers investing savings and retirement solutions for retail investors and investment advisors as well as financial wellness solutions including a 401(k) for small and medium-sized businesses. Our team is passi...

ABOUT USRethink Food is a chef-led nonprofit partnering with restaurants to better feed communities.Through strong partnerships with local restaurants and community-based organizations we work with a responsive hyperlocal network that provides culturally celebrated nutritious meals. Since 2017 weve...

City State:Montgomery TexasTitle: Banquet CookLocation: Montgomery TX FLSA: Non-ExemptStatus: Full-timeReports to: Food & Beverage ManagerPay Range: $18- $20hrJob Summary: The Banquet Cook is responsible for preparing and cooking food according to the hotels standards of quality and consistency. Wor...

City State:Ocean City MarylandTitle: Banquet CookLocation: Ocean City MDFLSA: Non-ExemptStatus: Seasonal with opportunity for full timeReports to: Executive Sous ChefPay Range: $19-$24 per hourJob Summary: The Banquet Cook is responsible for preparing and cooking food according to the hotels standar...

Full-timeDescriptionTHE COMPANYCogir Senior Living based in Scottsdale Arizona proudly oversees a network of senior living communities spanning 11 states nationwide. As a trusted leader in senior housing we are dedicated to growth while maintaining our commitment to exceptional care for our resident...

Pizza CookHospitality Starts Here:Welcome to The Indigo Road Hospitality Group (IRHG) where hospitality is more than a job; its a family a lifestyle and an exciting journey. We believe that by taking care of you youll best take care of our guests. Its addition to generous benefits and job openings...

The roleAt Soho House a Line Cook II is responsible for maintaining a station or two seamless preparation of food and sauces and assisting Senior Chefs with service. As Line Cook II you thrive in fast-paced environments and positively influence the team by demonstrating highly skilled abilities of t...

The roleAt Soho House a Line Cook II is responsible for maintaining a station or two seamless preparation of food and sauces and assisting Senior Chefs with service. As Line Cook II you thrive in fast-paced environments and positively influence the team by demonstrating highly skilled abilities of t...

The roleAt Soho House a Line Cook II is responsible for maintaining a station or two seamless preparation of food and sauces and assisting Senior Chefs with service. As Line Cook II you thrive in fast-paced environments and positively influence the team by demonstrating highly skilled abilities of t...

The roleAt Soho House a Line Cook III is responsible for contributing to service and supporting a dedicated section seamless preparation of food and sauces and assisting Senior Chefs when needed. As a Line Cook III you thrive in fast-paced environments and positively influence the team by demonstrat...