Steward

Overview:This position is responsible for maintaining a high standard of cleanliness and sanitation within our food and beverage division. Stewards thoroughly wash and neatly store all of the serving ware cookware and utensils utilized in food preparation and :Responsible for thoroughly and efficiently washing dishes pots cookware and utensils in compliance with Omnis high sanitation standardsResponsible for breaking down trays from banquets and the outletsResponsible for delivering clean cookware and serving ware to various outlets and meeting roomsResponsible for maintaining a clean and sanitary work stationResponsible for neatly storing all dishes cookware and utensils in their proper locationsAssist prep positions as :Ability and willingness to stand for 8 hours at a timeAbility and willingness to push pull or lift up to 50 and willingness to bend stretch and reachAbility to work cohesively as part of a teamAbility and willingness to work a varied schedule which includes working on weekends and holidaysPrevious experience in stewarding is strongly preferredFood safety certification