Server

• Sets up dining room; assists in carrying trays; clears extra settings; serves water bread and butter coffee.
• Clears dirty dishes when appropriate; wraps extra food and gives to guests as needed or requested by server.
• Clears and resets tables and stock all essential items as needed in server station areas.
• Assists other employees with set-up and cleaning of kitchen.
• Attends all department meetings and scheduled Quality & Training classes.
• Employee will attend all daily pre-shift meetings to understand daily chef specials wine pairing and any other information such as special guest requests and reservation list for evenings shift.
• Employee will check his/her section for cleanliness spotless tabletop glass and silverware.
• Assists other employees in food and beverage delivery if requested by server.
• Anticipates our guests needs at all times. - Attends all meeting as scheduled by Outlet Manager.
• Provides harmonious working environment while being sensitive to the needs of the employees and the guests.
• interacts with employees and guests in professional and consistent manner to solicit feedback on operations and execution of service delivery.
• Ensures that outlet is maintained and clean during all periods of operation.

QUALiFiCATiON REQUiREMENTS:

To perform this job successfully an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge skill and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. A combination of experience or training will be considered. EDUCATiONAL REQUiREMENTS:

• Sanitation Certified TiPS Training.
• Previous experience in a fine dining or mid casual environment and/or Casino food and beverage steakhouse facility preferred.

LANGUAGE SKiLLS:

• Ability to communicate in a clear and concise manner.

MATHEMATiCAL SKiLLS:

• Ability to calculate figures amounts discounts and percentages and apply to practical situations. OTHER SKiLLS AND ABiLiTiES:
• Ability to apply commonsense understanding to carry out written or oral instructions. - Ability to deal with problems with multiple variables.
• Ability to obtain the appropriate work authorization per local state federal and gaming regulations.