Restaurant Supervisor | Part-Time | The Baylor Club

Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas stadiums convention centers music festivals performing arts centers and cultural institutions spanning four continents.

The Restaurant Supervisor is responsible for supervising the Restaurant team and ensuring the team meets and exceeds guests expectations within their level of responsibility.

This role pays an hourly rate of $12.00 - $13.00.

Benefits for part-time roles: 401(k) savings plan and 401(k) matching.

This position will remain open until December 31 2026.

In 2014 leaders from Baylor University and the Waco community came together to form a new private club for Baylor alumni and staff as well as the general Waco professional civic and social community. The Baylor Club is unique because its one of the few private clubs in the nation located on a university campus. As a member of the Baylor University and Waco communities Baylor Club is proud to be part of the rich heritage and tradition of Baylor University. From the clubs floor-to-ceiling windows members and their guests enjoy panoramic views of McLane Stadium and downtown Waco over the Brazos River.

• Supervises shift coverage and coordinates breaks for team members.
• Ensures team members maintain knowledge of the menu and any specials being offered. Provides updates of any changes to the menu.
• Supervises the team in maintaining a clean and presentable work area. Ensures the venues are stocked and prepared for service at all times.
• Complies and ensures compliance with liquor laws regarding alcohol service where applicable.
• Complies with all departmental food and franchise contractual agreements.
• Conducts end-of-shift reports for cashiers on shift.
• Coordinates in troubleshooting technical problems with Point of Sale (POS) systems facilities equipment etc. and contacts for appropriate support as necessary.
• Provides ongoing supervision and mentoring to team members.
• Monitors product quality and ensures a high level of guest service.
• Coordinates the ongoing coaching and mentoring of the team as directed by department management.
• Communicates in a positive respectful manner to both internal and external guests.

• High school diploma or GED.
• 2-3 years of supervisory experience as a supervisor/manager in a restaurant or similar alumni club environment.
• Experience working in a fast-paced high-volume food court casual buffet and/or club in a supervisory capacity is preferred.
• Must acquire and maintain a valid Health Food Handlers Card Alcohol Awareness Certification Suspicious Activity and other required compliance trainings.
• Ability to handle cash accurately and responsibly.
• Ability to calculate basic math functions (addition subtraction multiplication division and percentages) as they relate to POS cash/credit transactions cash reconciliation and product inventory.
• Ability to communicate with team members management staff and guests in a clear business-like and respectful manner that focuses on generating a positive enthusiastic and cooperative work environment.
• Ability to work well in a team-oriented fast-paced event-driven environment.
• Must maintain excellent attendance and be available to work events and varied schedules per business need.

At OVG we understand that to continue positively disrupting the sports and live entertainment industry we need a diverse team to help us do it. We also believe that inclusivity drives innovation strengthens ourpeople improves ourservice and raises ourexcellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve and this is the reason we are committed to amplifying voices from all different backgrounds.

Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (protected class) including but not limited to veteran status uniform service member status race color religion sex national origin age physical or mental disability genetic information or any other protected class under federal state or local law.