Restaurant Manager | Fast Casual Restaurant

Are you ready to lead an energetic fast-paced restaurant where guest satisfaction and team success drive every decision

Were looking for a Restaurant Manager to take the helm of a high-volume full-service fast casual concept in this role youll oversee day-to-day operations build and develop a strong team manage profitability and create an exceptional guest experience that keeps customers coming back. If you thrive in dynamic environments and have a track record of operational excellence this is your opportunity.

• Competitive salary of $52000$62000 annually with performance bonus potential
• Comprehensive health coverage: Medical Dental and Vision insurance
• 401(k) retirement plan to help you plan your future
• Paid time off to recharge and spend time on what matters
• Clear path for career advancement and growth within the organization

• Manage daily restaurant operations and uphold service standards
• Lead train and motivate a diverse restaurant team
• Monitor food costs inventory and P&L performance
• Ensure health safety and sanitation compliance
• Drive sales initiatives and achieve revenue targets

• 3 years of restaurant management or supervisory experience
• Proven ability to lead and develop restaurant teams
• Experience with P&L management and operational metrics
• Passion for hospitality and delivering guest-first service
• Flexibility to work nights weekends and holidays as needed

Ready to make your mark on a dynamic restaurant Apply todaywed love to hear from you.