Quality Control Technician

About the Role:

The Quality Control Technician is responsible for ensuring incoming raw materials in-process products and finished goods meet established quality standards and regulatory requirements. This role plays a critical part in quality assurance inspection testing and compliance activities within a manufacturing environment. The position focuses on sample collection quality inspections documentation and adherence to quality control procedures to maintain product integrity food safety and operational efficiency.

$1000 Sign On Bonus Available

Responsibilities:

• Perform incoming raw material inspections and quality control testing to ensure compliance with specifications and standards
• Conduct in-process and finished product inspections to verify quality safety and consistency requirements
• Collect label and manage samples for laboratory testing and analysis
• Execute testing and sampling procedures in accordance with SOPs GMP HACCP and quality assurance protocols
• Document inspection and testing results maintain accurate quality records and update quality management systems
• Identify non-conforming materials or products initiate corrective actions and support root cause investigations
• Collaborate with production warehouse procurement and quality teams to resolve quality concerns
• Monitor product quality throughout the manufacturing process and ensure proper handling and storage practices
• Support internal audits compliance inspections and continuous improvement initiatives
• Ensure adherence to safety regulations food safety requirements and quality standards

Qualifications:

• High school diploma or GED required; Associate degree in Science Food Science Chemistry Biology or related field preferred
• Experience in quality control quality assurance manufacturing food production laboratory or inspection environments
• Knowledge of GMP GFSI BRC SQF HACCP ISO standards or other quality management systems
• Familiarity with sampling techniques inspection tools measuring devices and testing procedures
• Strong attention to detail with the ability to identify defects inconsistencies and quality issues
• Proficiency with documentation data entry and quality reporting systems
• Ability to follow standard operating procedures and maintain compliance requirements
• Basic computer skills including Microsoft Excel and quality tracking software

Desired Qualifications:

• Experience in food manufacturing beverage manufacturing consumer products pharmaceutical or related regulated industries
• Certification in HACCP PCQI Food Defense Six Sigma or CQI
• Experience with laboratory testing analytical equipment or environmental monitoring programs
• Knowledge of supplier quality programs and audit processes
• Strong problem-solving skills and experience supporting corrective and preventive actions (CAPA)