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Cook Gordon Ramsay Part Time


Job Location:

Danville, VA - USA

Monthly Salary: Not provided by the employer
Posted: 27 July 2026 (30+ days ago)
Application Deadline: 30 October 2026
Vacancies: 1 Vacancy

Job Summary

Description

TheCookisresponsibleforpreparingrecipesandfooditemsinaccordancewiththeExecutiveChefsrequirements.

  • Prepare sautés broiled friedbakedand grilled food itemsin accordance withkitchen needs.
  • Perform various job duties that will include operation of grill fryer broiler oven and French topin accordance withkitchen needs.
  • Perform preliminary preparation workin a timely manner.
  • Ensuresingredient supply levels areaccurate.
  • Move items from shelves to carts and transport them to assigned stations for restocking purposes.
  • Maintains the required part of food items in their assigned station from support areas throughout the property.
  • Maintains a sanitary and organized work area.
  • Understand proper safety and health codes and regulations andmaintainthem regularly.
  • Ensure all areas assigned are clean and free ofdebris.
  • Demonstrates proper care storage use and cleaning of all tools and equipment.
  • Demonstrates competent product knowledge by correct storing and handling of all perishablesmaintainingquality security valuesand integrity.
  • Prepares food products according to standard recipes and specifications anddemonstratespositive responses to training by chefs.
  • Effectively communicates with other team members including service and kitchen maintenance personnel.
  • Assistwith any other job-related duties that may be assigned.



Responsibilities
  • Ability to uphold anddemonstratethe highest level of integrity in all situations andrecognize standards required by a regulated business.
  • Must be able to obtain a requiredVirginia LotteryNon-GamingLicense.
  • Must know proper cooking temperatures holding temperatures and sanitation practices to ensure safe food handling and safe food products to our guests.
  • Possesses knowledge of all kitchen equipment includingbreakdown set-up and sanitation.
  • Must be able toworka flexible schedule to include nightsholidaysand weekends.


Qualifications
  • High school diplomarequiredculinary degree preferred.

  • Hospitality Industry Experience preferred.

  • Neat professional appearance with good personal hygiene.
  • Friendly outgoing personality.
  • Strong communicationskillsrequired both verbal and written.

Hourly Rate: $18.25 per hour




Required Experience:

IC


About Company

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Caesars Entertainment invites you to indulge in elegance. Hotels, upscale casinos, breathtaking shows, and gourmet dining – where entertainment reaches new heights!

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