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Night Line Cook


Job Location:

Indianapolis, IN - USA

Monthly Salary: Not provided by the employer
Posted: 29 September 2026 (5 days ago)
Application Deadline: 27 December 2026
Vacancies: 1 Vacancy

Job Summary

We are seeking a dedicated and detail-oriented Night Line Cook to join our kitchen team. Looking for someone who takes pride in producing high-quality food follows recipes and procedures consistently and executes each dish with precision and attention to presentation. This role requires strong teamwork a sense of urgency and a commitment to maintaining kitchen standards during busy service periods.


  • Prepare and cook menu items according to recipes specifications and quality standards.
  • Execute plating and presentation consistently to ensure every dish meets restaurant expectations.
  • Follow directions from kitchen leadership accurately and efficiently.
  • Maintain a clean organized and sanitary workstation throughout each shift.
  • Ensure proper food handling storage and safety procedures are followed at all times.
  • Work collaboratively with team members to deliver timely and accurate orders.
  • Monitor product quality and report any issues to management.
  • Assist with prep work stocking stations and cleaning duties as needed.
  • Maintain consistency and attention to detail during high-volume service.
Requirements
  • Previous line cook experience preferred but not required for the right candidate.
  • Strong ability to follow recipes procedures and directions.
  • Commitment to producing high-quality food and consistent plating.
  • Ability to work in a fast-paced environment while maintaining attention to detail.
  • Positive attitude reliability and strong work ethic.
  • Ability to stand for extended periods and lift up to 50 pounds.

Required Experience:

IC


About Company

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One of the premier hotel management companies, StepStone exists solely to enhance the value of our clients’ assets. Click here to learn more.

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