Night Line Cook
Indianapolis, IN - USA
Job Summary
We are seeking a dedicated and detail-oriented Night Line Cook to join our kitchen team. Looking for someone who takes pride in producing high-quality food follows recipes and procedures consistently and executes each dish with precision and attention to presentation. This role requires strong teamwork a sense of urgency and a commitment to maintaining kitchen standards during busy service periods.
- Prepare and cook menu items according to recipes specifications and quality standards.
- Execute plating and presentation consistently to ensure every dish meets restaurant expectations.
- Follow directions from kitchen leadership accurately and efficiently.
- Maintain a clean organized and sanitary workstation throughout each shift.
- Ensure proper food handling storage and safety procedures are followed at all times.
- Work collaboratively with team members to deliver timely and accurate orders.
- Monitor product quality and report any issues to management.
- Assist with prep work stocking stations and cleaning duties as needed.
- Maintain consistency and attention to detail during high-volume service.
- Previous line cook experience preferred but not required for the right candidate.
- Strong ability to follow recipes procedures and directions.
- Commitment to producing high-quality food and consistent plating.
- Ability to work in a fast-paced environment while maintaining attention to detail.
- Positive attitude reliability and strong work ethic.
- Ability to stand for extended periods and lift up to 50 pounds.
Required Experience:
IC
About Company
One of the premier hotel management companies, StepStone exists solely to enhance the value of our clients’ assets. Click here to learn more.