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Line Cook

Relais & Châteaux


Job Location:

Baltimore, MD - USA

Monthly Salary: Not provided by the employer
Posted: 27 September 2026 (21 hours ago)
Application Deadline: 25 December 2026
Vacancies: 1 Vacancy

Job Summary

We are seeking a skilled and dedicated Line Cook to join our culinary team. The ideal candidate will have experience in a high-pressure kitchen environment in a culinary focused restaurant. Experience with Garde Manger and Sauté stations are helpful. This role involves preparation and presentation to high-quality and consistent standards.


Qualifications :

Key Responsibilities:

  • Prepare and cook menu items to the highest quality standards.
  • Collaborate with the kitchen team to ensure seamless service.
  • Manage Garde Manger duties including salads Hot and cold appetizers and soups
  • Execute Sauté station responsibilities maintaining timing and quality.
  • Maintain cleanliness and organization of workstations.
  • Adhere to food safety and sanitation regulations.
  • Assist in inventory management and ordering supplies.
  • Participate in menu development and daily specials.

Qualifications:

  • Proven experience as a Line Cook in a fine dining or upscale restaurant.
  • Strong Garde Manger and Sauté skills are essential.
  • Culinary degree or equivalent experience preferred.
  • Ability to work in a fast-paced high-pressure environment.
  • Excellent teamwork and communication skills.
  • Strong attention to detail and organization.
  • Ability to take direction and a life-long learner mentality 
  • Flexibility to work various shifts including weekends and holidays.
  • Ability to multitask and stay composed in a fast-paced environment.
  • Strong team player with a positive attitude and professional demeanor.
  • Must be able to stand for extended periods and lift up to 40 pounds

Additional Information :

We Offer:

  • Support for ongoing learning and development

  • Comprehensive health and dental coverage

  • Disability and life insurance options

  • Retail and hospitality perks

  • A high-quality daily staff meal

  • Paid vacation and holidays

  • Retirement savings plan

  • A collaborative supportive team environment

At The Ivy we believe exceptional hospitality is built through care attention and teamwork. We are looking for someone who takes pride in creating memorable experiences and enjoys being part of a close-knit team committed to excellence.


Remote Work :

No


Employment Type :

Full-time


About Company

We are a family-owned Relais & Châteaux property located on the stunning West Coast of Vancouver Island and have been creating world-renowned guest experiences since we opened in 1996.While situated in one of the most beautiful places in the world, the success of the Wickaninnish Inn  ... View more

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