La Mansion | Engineer Overnight

Overview:To ensure a safe efficient well-maintained hotel :Monitor Central Plant Operations and perform daily readings and all HVAC equipment in the building (guestrooms public areas function rooms)Provide technical assistance to other technicians as on other equipment as inventory and orders HVAC a thorough understanding of Omni fire alarm procedures and other a thorough understanding of Omni Hotel rules and for all water accurate refrigerant a thorough understanding of HAZCOM Lockout/Tagout and Blood borne Pathogen universal Certified in Refrigerant required license as work area is clean and clear of standing water debris or any objects that can obstruct the job duties from being performed safely efficiently and :Previous maintenance experience required hotel experience and training of two years hotel and/or commercial building maintenance year of commercial kitchen and laundry equipment experienceis required commercial refrigeration experience is a experience with response to emergency situations is communication attention to detail time management computer and guest satisfaction skills are ability to stand/walk for long periods of ability to crawl for short periods of ability to bend reach over-head squat kneel for extended periods of ability to lift/carry/push/pull up to 50 pounds frequently and up to 100 pounds ability to utilize step stools and ladders.