General Manager
Caledonia, WI - USA
Job Summary
Pay Range: $56650 - $64375 annually
POSITION SUMMARY:
Responsible for managing the overall operations of a Qdoba discretion in daily management decisions with accountability for living the Brand values and helping the brand on developing a people and guest-centric culture that consistently delivers excellent guest service and food quality while ensuring compliance with policies procedures and regulatory requirements.
KEY DUTIES/RESPONSIBILITIES:
- Maintain fast accurate service provide excellent customer service and model restaurant hospitality responding to guest questions concerns and complaints in a timely and professional manner to ensure positive resolution and guest recovery.
- Trains develops coaches and evaluates employee performance; ensures systems for training employees are fully implemented and followed.
- Maximize store sales goals versus budget including participation in marketing programs.
- Oversee and partner on increasing catering sales.
- Train monitor and reinforce food safety procedures.
- Work with the leadership team to meet sales goals.
- Manage food and labor costs.
- Execute company policies and procedures ensuring compliance with all state and federal labor laws and regulations.
- Monitor food inventory levels and order product when necessary.
- Manage and maintain safe working conditions.
- Manage employees in a manner that encourages them to grow with the company and reduce turnover.
- Focuses efforts on developing long term sales growth initiatives designed to drive profitable sales growth.
- Responsible for the new hire life cycle including the interview and selection process along with proper training
- Anticipate and identify problems and initiate appropriate corrective action.
- Ensure continual improvement of Quality Service and Cleanliness
- Identifies and develops internal candidates for management and Shift Lead positions.
QUALIFICATIONS:
To remain compliant with state and federal laws you must be at least 18 years old.
Education:High school diploma or equivalent required.
Experience: 5 years QSR experience with 2 years in a leadership position
Skills/Knowledge/Abilities: Excellent prioritization interpersonal problem-solving and collaboration verbal and written communication skills; highly motivated and integrity and ethical behavior. Can take direction from individuals in higher-level positions. Comfortable working in a fast-paced environment with proven ability to recruit hire coach train and motivate employees. Must have a valid drivers license.
Physical Requirements: Ability to lift equipment and cases of product weighing approximately 10-50 lbs. Must be able to speak and hear clearly on the telephone and in person. Must be able to operate a computer i.e. desktop tablet etc.
Additional:
- If opting to deliver catering orders you must:
- Have an operable personal cell phone
- Use your personal cell phone to track (via app or text) when departing the restaurant with a catering order and upon delivery completion in accordance with company safety procedures (no device usage while actively driving)
REASONABLE ACCOMMODATION:
Qdoba and its affiliates will make reasonable accommodations to allow a qualified individual with a disability to enjoy equal employment opportunities and to perform the essential functions of the job. This position description should be applied accordingly.
Pay Range: $56650 - $64375 annually
Benefits:
- Medical Dental Vision & 401k for eligible employees
- PTO (including vacation sick & holiday)
- Tuition reimbursement
Privacy Policy:
Required Experience:
Director