Executive Kitchen Manager | Polished Casual Restaurant
Columbus, NE - USA
Job Summary
Ready to take the helm of a high-energy kitchen operation
Join a fast-paced full-service restaurant in Columbus where your culinary leadership and operational expertise will shine. This is your opportunity to build and manage an exceptional kitchen team while driving food quality and consistency across a high-volume operation. Youll partner with an experienced leadership team committed to creating a workplace where great food and great people thrive.
- Salary range of $85000-$95000 annually plus bonus potential
- Medical Dental and Vision insurance coverage
- 401(k) retirement plan and Paid Time Off benefits
- Lead and mentor a talented kitchen brigade of culinary professionals
- Fast-track your career in a dynamic successful restaurant environment
- Execute consistent menu standards and food quality across all services
- Direct daily kitchen operations and manage culinary team performance
- Ensure food safety sanitation and regulatory compliance standards
- Control costs and drive kitchen efficiency and workflow optimization
- Develop train and retain high-performing kitchen staff members
- 5 years kitchen management experience in high-volume environments
- Proven track record leading diverse kitchen teams of 10 staff
- Strong culinary technical knowledge and passion for menu execution
- Demonstrated success improving food quality and operational metrics
- Commitment to staff development training and team culture
If youre passionate about leading an exceptional kitchen team wed love to hear from you. Apply today.