Crew Member

As a Culvers True Blue Team member you will have the opportunity to work with a positive team focused on providing a place to grow learn and develop.

Front of House CrewMember

Are you craving a fun and fast-paced working environment Do you thrive on delivering outstanding service and creatinga great experiencefor guests If so Culvers is looking for you to join our Front of House True Blue Crew!

We offer:

• Competitive wages
• FlexibleSchedules
• On the job training
• Free Uniforms including shirts and hats
• Meal discounts
• Career opportunities
• Paid timeoff401k and insurance benefits for eligible team members
• And much much more!

Qualifications:

• A genuine smile!
• Good communicationskills
• Dependability

PHYSICAL ABILITIES:

• Stand Constantly
• Walk Constantly
• Sit Occasionally
• Handling Constantly
• Lift / carry 10lbsor less Constantly
• Lift / carry 11-20lbsConstantly
• Lift / carry 21-50lbsFrequently
• Lift / carry 51-100lbsOccasionally

Essential Functions:

• Must be able to read write and count
• Consistently provides excellent guest service and hospitality.
• Demonstrates proper personal hygiene and food safety practices consistently.
• Maintains a neat well-groomeduniformappearance.
• Follows restaurant policy on attendance respectful conduct of team members and all other policies consistently.
• Assistsguests with product knowledge and promotional information upon request accurately.
• Follows company safety standards at all times and looks out for the safety of other team members and guests.
• Handles guest comments promptly and courteously.
• Performs primary position responsibilitiestimelyand accurately.
• Performs secondary position responsibilitiestimelyand accurately after the primary duties areaccomplished.
• Performs back-up support accurately andtimelyafter secondary responsibilities areaccomplished.
• Assistswith odd job responsibilitiestimely upon manager on duty (M.O.D.) request.
• Answers the telephone courteously and professionally within three rings.
• Prepares quality products whilemaintainingportioncontrol and presentation within service goal times.
• Attends all team member meetings.