Bar Manager

Job Title: Bar Manager (Seasonal)

Step into the excitement of Thirteenth Floor Entertainment Group the nations leader in immersive story-driven live events and haunted attractions. As part of our seasonal team youll help create unforgettable experiences that thrill and delight guestsfrom heart-pounding haunted houses to innovative special events. With a legacy of pushing the boundaries of themed entertainment and a culture fueled by creativity collaboration and fun youll join a passionate community that brings world-class scares and smiles to life.

Returning applicants: If you have worked for Thirteenth Floor Entertainment Group in a prior season please contact your location manager directly regarding rehire status. Do not submit a new application through the online system.

Lead the Bar Team
Supervise bartenders and bar staff to ensure smooth consistent service.
Provide direction support and coaching to maintain service standards and team morale.

Create Memorable Guest Experiences
Ensure beverages are prepared and served accurately efficiently and with personality.
Step in as needed to support guest service and maintain a welcoming energetic atmosphere.

Manage Bar Operations
Oversee bar setup restocking and breakdown before and after events.
Monitor product levels supplies and presentation standards throughout service.

Cashier with Confidence
Operate and oversee the point-of-sale (POS) system accurately and efficiently to process cash and card transactions.
Balance the register or cash drawer at shift end following company procedures for accountability.

Keep It Clean
Maintain a clean organized bar area ensuring all tools glassware and ingredients are prepared and stocked.
Follow sanitation and safety guidelines consistently.

Safety First
Check identification to verify legal drinking age per state and company requirements.
Monitor for signs of intoxication and uphold all responsible alcohol service policies and laws.

Team Player Mentality
Collaborate closely with event leadership bartenders servers and other staff to keep service running smoothly.
Support issue resolution quickly and professionally in a fast-paced environment.

• Must be 21 years of age or older at the time of hire.
• Must be legally authorized to work in the United States; employment eligibility will be verified through E-Verify.
• Available to work evenings weekends and holidays as required by event schedules.
• Prior experience in bar operations lead bartender shift lead or supervisory hospitality roles strongly preferred.
• Experience using point-of-sale (POS) systems for order entry and payment processing.
• Strong customer service communication leadership and basic math skills.
• TIPS ServSafe or equivalent alcohol service certification preferred.
• Ability to stand for extended periods and work in a fast-paced high-volume setting.
• Team-oriented mindset with flexibility adaptability and strong problem-solving skills.

Employment Details
Employment Type: Seasonal/Temporary.
Expected Season Duration: Late September Early November 2026.
Work Schedule: Evenings weekends and holidays required during the operational season.
This is a seasonal/temporary position with an anticipated end date. Employment beyond the stated season is not guaranteed.

E-Verify
Thirteenth Floor Entertainment Group participates in E-Verify. As required by federal law we will verify the identity and employment eligibility of all hired individuals.

Equal Opportunity Employer
Thirteenth Floor Entertainment Group is an equal opportunity employer and complies with all applicable federal state and local employment laws. All qualified applicants will receive consideration for employment without regard to race color religion sex sexual orientation gender identity national origin disability veteran status age genetic information or any other characteristic protected by applicable law.

Reasonable Accommodations
Applicants with disabilities may request reasonable accommodations at any point in the hiring process by contacting .