Food Handling Jobs in USA

City State:New York New YorkTitle: Line CookLocation: NYNY FLSA: Non-ExemptStatus: Full-timeReports to: Kitchen managerPay Range: $25-$27Job Summary: The Line Cook is responsible for preparing and cooking food according to the hotels standards and quality. Working under the supervision of a manager...

Swensons is a unique concept you wont find anywhere else! No two days are ever the same. Our Managers are responsible for leading and managing team members. Our brand is growing and we need your help to create an energetic atmosphere focused on great guest and team member experience! Our winning Tea...

Swensons is a unique concept you wont find anywhere else! No two days are ever the same. Our Managers are responsible for leading and managing team members. Our brand is growing and we need your help to create an energetic atmosphere focused on great guest and team member experience! Our winning Tea...

In 1934 Pop Swenson had a dream. He wanted to serve folks the best burger possible with fresh beef all while standing out from the crowd and not being just another burger joint. Since then our signature Galley Boy has won multiple awards and we are continuing to add new locations along with multiple...

Assistant Food Service Operations ManagerWho are we:For more than 50 years SSA has partnered with cultural attractions to design the hospitality experience journey freeing our partners to remain bring together admissions culinary and retail with innovation and human connection to shape a seamless g...

City State:Montgomery TexasTitle: Line CookLocation: Montgomery TX FLSA: Non-ExemptStatus: Full-timeReports to: Executive ChefPay Range: $15/HR Job Summary: The Line Cook is responsible for preparing and cooking food according to the hotels standards and quality. Working under the supervision of a c...

City State:Denver ColoradoTitle: Breakfast AttendantLocation: Denver ColoradoFLSA: Non-ExemptStatus: Part-timeReports to: Food & Beverage ManagerPay Range: $19.29 - $20.00 hourlyJob Summary: The Breakfast Attendant is responsible for setting up replenishing and maintaining the breakfast buffet in a...

City State:Grand Junction ColoradoTitle: Line CookLocation: Grand Junction COFLSA: /Non-Exempt/HourlyStatus: Part-timeReports to: Executive Sou ChefPay Range: $16.00 to $17.00Job Summary: The Line Cook is responsible for preparing and cooking food according to the hotels standards and quality. Worki...

Welcome to Pyramid Global Hospitality where people come first. As a company that values its employees Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity growth development and wellbeing. Our commitment to a People First culture is r...

City State:Denver ColoradoThe Slate Denver Tapestry Collection by Hilton was built in the landmark building that formerly housed the Emily Griffith Opportunity School. Located just steps from the Colorado Convention Center in the heart of downtown Denver The Slates vibrant destination is the corners...

POSITION SUMMARY:Under general supervision the Patient Hospitality Service Representative is responsible to transport operate and maintain the Retherm (thermal trays) cart and its companion cart provide individualized meal service to every patient assemble patient meal trays following diet orders en...

City State:Las Vegas NevadaTitle:Line CookLocation:Las Vegas NVFLSA:Non-ExemptStatus:Part-timeReports to:Food and Beverage ManagerPay Range: $17/hourAboutUs:We are visionaries in the hospitality industry fueled by innovation and precision and guided by our core values of being Dynamic Deliberate and...

DescriptionWho are we looking forAre you someone who values teamwork takes ownership of your role and is passionate about serving our guests with warmth and hospitality Shamin Hotels invites you to join our team! Whether youre greeting guests with a friendly smile assisting them with their needs or...

Under the supervision of the Campus Director or Campus Supervisor and in accordance with Head Start (HS) Federal Program Performance Standards California Department of Education (CDE) California Department of Social Services (CDSS) Childcare Licensing Division (CLD) and Mission Neighborhood Centers...

Indiana State Licensed DietitianThe essential functions of this role are as follows: Analyze patients nutritional status to create nutrition care plans monitor dietary intake and weights and adjust as needed to support optimal nutritional outcomes. Complete initial annual quarterly and high...

Indiana State Licensed DietitianThe essential functions of this role are as follows: Analyze patients nutritional status to create nutrition care plans monitor dietary intake and weights and adjust as needed to support optimal nutritional outcomes. Complete initial annual quarterly and high...

The Dining Servers provide excellent customer service and create a pleasant dining experience for Residents and guests through taking meal orders serving meals and providing assistance.Schedule:  Per-Diem availableSalary Range: $16.00 - $17.50 HourlyResponsibilities and Duties:Take residents dining...

The Dining Servers provide excellent customer service and create a pleasant dining experience for Residents and guests through taking meal orders serving meals and providing assistance. Various full and part time schedules available.Schedule:  Part-time availableSalary Range: $17.50 - $18.00 HourlyR...

Position Summary The Lead Steward is a key member of the culinary team responsible for leading the Stewarding teams to ensure maximum labor efficiency safe working conditions and the highest sanitation standards. This role oversees the cleanliness and organization of all kitchen and utility areas wh...

DescriptionJOB SUMMARYManagement position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen sanitation. Position contributes to ensuring guest and employ...