Executive Chef Jobs in Charlotte
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Food Hall Sous Chef, Food Hall (caesars New Orlean...
Caesars Entertainment
DescriptionThe Sous Chef administers the overall activities of the restaurant operation.KEY JOB FUNCTIONS:Provides superior customer service positively effects interactions with customers and team members and has the resiliency to deal with difficult customers in all types of business conditions.Ens...
Pm Restaurant Sous Chef
Hotel Indigo
Reports To:General ManagerJob Summary:The Sous Chef assists in overseeing all kitchen operations ensuring high-quality food preparation proper kitchen sanitation and efficient staff performance. This role supports daily kitchen management maintains food quality standards assists with inventory and o...
Senior Line Cook | Upscale Scratch Kitchen | 22-24...
Marty Tarabar
Senior Line Cook Upscale RestaurantBethlehem PA$22-24hr with benefits and future potentialAn acclaimed chef-driven restaurant in Bethlehem is seeking an experienced Senior Line Cook to join its culinary team. Our concept focuses on seasonal American cuisine elevated presentation and exceptional gue...
Cook
Travelodge Cheyenne
CookTravelodge and Pennys Diner for Cheyenne WYHospitality Management Corporation is a Dallas based privately held provider of management solutions and hospitality industry services each customized to fit our clients unique needs. HMCs core value and mission is to provide our clients with the finest...
Temporary Chef, The Statler Hotel
Cornell University
As a university founded to be a place where any person can find instruction in any study inclusion and belonging are at the core of our values and mission. We strive to be a welcoming caring healthy community where students faculty and staff with different backgrounds perspectives abilities and expe...
Sous Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Banquet Supervisor | Part-time | Iowa Cubs (princi...
Oak View Group
Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...
Sous Chef Senior Living Community
Thomas Cuisine
REAL Food re-fined.Sous Chef - Senior Living Community Location: Dallas TX 75225Compensation: $30-$32 per hour Full-TimeSchedule: Saturday-Wednesday 11a-8p (Thursdays and Fridays off)Job SummaryWe are seeking a skilled and motivated Sous Chef to join our culinary team in a vibrant full-spectrum lux...
Stewarding Supervisor Banquets Full Time (harrah's...
Caesars Entertainment
DescriptionThe Stewarding Supervisor is responsible to standardize maintain and continuously improve quality of cleanliness and maintenance in all back of house F&B areas. The Stewarding Operations Manager is responsible for the management of all aspects of the Stewarding Department functions in acc...
Sous Chef In Senior Living Healthcare Culinary
Thomas Cuisine
REAL Food re-fined.Sous Chef in Senior Living - Healthcare Culinary Location: Dallas TX 75225Compensation: $30-$32 per hour Full-TimeSchedule: Saturday-Wednesday 11a-8p (Thursdays and Fridays off)Job SummaryWe are seeking a skilled and motivated Sous Chef to join our culinary team in a vibrant full...
Stewarding Supervisor-banquets (harrah's Lv)
Caesars Entertainment
DescriptionThe Stewarding Supervisor is responsible to standardize maintain and continuously improve quality of cleanliness and maintenance in all back of house F&B areas. The Stewarding Operations Manager is responsible for the management of all aspects of the Stewarding Department functions in acc...
Sous Chef In Senior Living Healthcare Culinary
Thomas Cuisine
REAL Food re-fined.Sous Chef in Senior Living - Healthcare Culinary Location: Dallas TX 75225Compensation: $30 per hour Full-TimeSchedule: Saturday-Wednesday 11a-8p (Thursdays and Fridays off)Job SummaryWe are seeking a skilled and motivated Sous Chef to join our culinary team in a vibrant full-spe...
Bakery Production Manager
Eataly North America
The Bread Production Manager oversees the production of bread products for Eataly Los Angeles including but not limited to: breads Roman style pizza rolls focaccia and seasonal items. The Bakery Manager leads and develops a team of Bakers and Sales Associates in a 24-hour-operating bakery.Reports di...
Executive Chef
Invited
DescriptionExecutive Chef at Trophy Club Country Club Trophy Club TX InvitedReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships an...
Executive Chef
Cogir Management, Usa
THE COMPANYCogir Senior Living based in Scottsdale Arizona proudly oversees a network of senior living communities spanning 11 states nationwide. As a trusted leader in senior housing we are dedicated to growth while maintaining our commitment to exceptional care for our residents and a supportive g...
Executive Chef
Cogir Management, Usa
Full-timeDescriptionTHE COMPANYCogir Senior Living based in Scottsdale Arizona proudly oversees a network of senior living communities spanning 11 states nationwide. As a trusted leader in senior housing we are dedicated to growth while maintaining our commitment to exceptional care for our resident...
Executive Chef-property (horseshoe, Baltimore)
Caesars Entertainment
DescriptionHorseshoe Baltimore Casino is seeking a passionate driven and hands-on Executive Chef to lead and rebuild the Culinary Department. This role is responsible for overseeing all culinary operations across three restaurants a bake shop a 24-hour employee dining room and occasional banquet and...
Executive Sous Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists...
Chef De Cuisine
Hersha Hospitality Management Lp
OverviewOpportunity: Chef de CuisineAssist Executive Chef in leading the kitchen with scheduling and coordinating associates as well as supervising the staff to ensure all food preparation is done according to standard. Chef de Cuisine is directly responsible for the entire kitchen operations in the...
Event Sales Director
Invited
DescriptionEvent Sales Director at Golf The Heights Golf Club San Diego CA InvitedReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose ofbuilding relationsh...