Banqueting Sous Chef Jobs in Chicago, IL

About USBeatrix is a neighborhood coffeehouse restaurant and meeting place featuring healthy meets delicious menu options plus in-house pastries and signature cookies.OverviewBeatrix is now Hiring a SOUS CHEF!Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef expe...

About USRPM Seafood features the truest expression of the worlds best fish and seafood paired alongside the brands well-established steak program award-winning wine lists and impeccable service.OverviewRPM Seafood is Hiring Now: SOUS CHEF!Lettuce Entertain You Restaurants is looking for a Sous Chef...

The roleAt Soho House a Sous Chef is motivated to positively influence the kitchen team to follow the direction of Executive Chef and Executive Sous Chef in planning organizing and managing the Kitchen Department according to company policies and state standards. As the Sous Chef your duties will in...

About USCafe Ba-Ba-Reeba is Chicagos original tapas restaurant serving authentic Spanish cuisine and signature sangria in a lively warm atmosphere in Lincoln Park since 1985.OverviewCafe Ba-Ba-Reeba is Hiring Now: SOUS CHEF!Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of...

Live Your Passion. Add Your Magic.At Montage International we are doing something different something exciting and it takes passionate people to bring our vision to life. We have built a culture that leads with the important notion we live by every day; do what you love. If this resonates with you w...

OverviewLettuce Entertain Yous newest Dual Concept Opening Early Fall 2026 at Wolf Point is Hiring Now: SOUS CHEF!Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience. We reward our teams with benefits career-long training and growth opportunities. A Few...

Location: ILLINOIS INSTITUTE OF TECHNOLOGY - CHICAGO ILSalary: $74000 - $75500Other Forms of Compensation: Medical Dental Vision 401k PTOAt over 300 college & universities around the countryChartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and s...

About USLocated inside the historic Beldon-Stratford in Chicagos Lincoln Park Mon Ami Gabi is a classic French bistro featuring classic French favorites including Onion Soup Au Gratin Steak Frites and decadent Profiteroles.OverviewMon Ami Gabi Chicago is Hiring Now: SOUS CHEF!Lettuce Entertain You R...

About USRPM Seafood features the truest expression of the worlds best fish and seafood paired alongside the brands well-established steak program award-winning wine lists and impeccable service.OverviewThe RPM Team is Hiring Now: PASTRY SOUS CHEF!Lettuce Entertain You Restaurants is looking for a Pa...

About USThe Ivy Room is a full-service event space in a historic courtyard building in Chicagos River North neighborhood ideal for cocktail parties weddings luncheons meetings and galas all year long.OverviewIvy Room is Hiring Now: SOUS CHEF!Lettuce Entertain You Restaurants is looking for a Sous Ch...

About USMiru Japanese for view is located on the 11th floor of the St. Regis Chicago with a menu featuring sushi sashimi and raw selections from the sushi bar complimented by sharable dishes like tempura skewers and fried rice as well as a robust wagyu and seafood section.OverviewMiru is Hiring Now:...

About USLocated in Chicagos Fulton Market neighborhood Aba meaning father in Hebrew is a Mediterranean restaurant with a California influence. With locations in Austin TX Chicago IL and Nashville TN the menu features Top Chef Alum Chef Partner CJ Jacobsons modern approach to Mediterranean cooking an...

About USRAMEN-SAN is a neighborhood noodle joint that slings hot broth ice-cold beer and the best 90s hip-hop in town.With locations in River North Lincoln Park Fulton Market and Streeterville were open for lunch dinner late-night dining seven days a week.OverviewRamen-san is Hiring Now: SOUS CHEF!L...

About USIl Porcellino located in the heart of River North in downtown Chicago is a neighborhood restaurant offering classic Italian-American comfort food in a casual setting.OverviewIl Porcellino and Ramen-san River North are Hiring Now: EXECUTIVE SOUS CHEF!Lettuce Entertain You Restaurants is looki...

About USTre Dita opening fall 2023 in the St Regis Chicago will be led by award-winning Chef Evan Funke of the acclaimed Felix Trattoria Mother Wolf and Funke and will feature a pasta lab preparing fresh handmade pasta daily classic Italian steaks like bistecca FiorentinaOverviewTre Dita is Hiring N...

About USThe Oakville Grill & Cellar brings the best of Napa Valley to Chicagos Fulton Market neighborhood. The menu focuses on simply prepared dishes made with expertly sourced seasonal ingredients with an emphasis on live-fire cooking. It also boasts one of the largest exclusively California wine l...

The Pastry Sous Chef oversees the production of all pastries for an Eataly including: Italian pasticcini cakes desserts cookies candies and other dolci. Reports directly to the Executive Chef and reports functionally to the Head of Pastry; manages a pastry team of about 10 employees.Supervises and p...

Sous Chefs are responsible for providing supportive leadership to kitchen staff throughout food service. Duties include assisting the Executive Chef in monitoring kitchen activities expediting orders to ensure quality taste or presentation and taking on additional responsibilities in the Executive C...

DescriptionTao Group Hospitality offers competitive benefits for all full-time team members such as:Medical Dental and Vision Coverage401(k) Retirement Program with Employer MatchLife and Disability Insurance PlansAncillary Insurance PlansEmployee Assistance ProgramFertility & Family Forming Support...

EOE/AA/Disabled/VeteransWhat are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values....