Banquet Operations Jobs in USA

Reports to: Director of Food and Beverage Works Closely With: Event Service Manager Executive Chef Catering Sales Team Conference Services Team and Hotel Operations LeadershipArlo Hotels an independent lifestyle hotel is now actively seeking a dynamic Banquet Manager. Are you someone whoispassionate...

DescriptionJOB SUMMARYDirects and motivates team while personally assisting in providing high quality service based on requirements and standards. Monitors and controls financial and administrative responsibilities including asset protection. Provides clear and concise communications to everyone hav...

Benefits:Employee discountsHealth insurancePaid time off401(k)401(k) matchingCompetitive salaryDental insuranceWe have an immediate opening for you to join our team as a Banquet Manager.Responsible for leading the banquet functions in the hotel. Plan & manage the banquet areas to achieve customer sa...

Hotel :Springfield Courtyard3527 West KearneySpringfield MO 65803Part timeCompensation Range : $17.00 - $17.85Compensation is determined based on a variety of factors including experience skills qualifications and the specific location of the role. Actual pay may differ depending on these factors....

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...

Event Coordinator & Banquet CaptainMedora NDTHE THEODORE ROOSEVELT PRESIDENTIAL LIBRARY FOUNDATIONBelieve you can and youre halfway there. Theodore RooseveltSince 2014 the Theodore Roosevelt Presidential Library Foundation (TRPLF) has been planning and building a bold next-generation presidential l...

DescriptionJOB SUMMARYEntry level management position that assists in leading the banquet staff while personally assisting in executing events based on requirements and standards. Assists in developing and directing team to provide consistent high quality service.CANDIDATE PROFILE Education and Expe...

The Catering Service Manager is a key revenue-driving leader responsible for curating exceptional event experiences while achieving and exceeding sales objectives. This role blends strategic sales expertise with operational precision to deliver elevated seamless group and catering events aligned wit...

Full-timeDescriptionAt Stepstone Hospitality we create environments where team members are empowered to lead innovate and deliver exceptional guest experiences. Were committed to building a culture of accountability collaboration and growth across all our hotels.We are seeking a Food & Beverage Mana...

DescriptionJOB SUMMARYEntry level management position that assists in leading the banquet staff while personally assisting in executing events based on requirements and standards. Assists in developing and directing team to provide consistent high quality service.CANDIDATE PROFILE Education and Expe...

DescriptionPOSITION PURPOSE To oversee the execution of banquet events including planning ordering set-up service and breakdown. The position will report to the Director of Food and Beverage and will partner closely with the Catering Sales and Culinary departments to ensure the banquet operations ca...

DescriptionJOB SUMMARYDirects and motivates team while personally assisting in providing high quality service based on requirements and standards. Monitors and controls financial and administrative responsibilities including asset protection. Provides clear and concise communications to everyone hav...

Reports to: General ManagerPosition Summary: Runs shift with primary responsibility for the management and achievement of profit for all food and beverage operations in the hotel including restaurants bars kitchen operations catering and banquet operations. Always deliver outstanding service and foo...

Restaurant SupervisorWe are seeking a friendly and attentive Restaurant Supervisorto provide excellent service by taking orders delivering food and beverages and ensuring guests have an enjoyable dining experience. This role requires strong communication skills a positive attitude and the ability to...

Hotel :Springfield Courtyard3527 West KearneySpringfield MO 65803Full timeCompensation Range : $17.00 - $17.85Compensation is determined based on a variety of factors including experience skills qualifications and the specific location of the role. Actual pay may differ depending on these factors....

Hotel :Raleigh Durham Embassy Suites201 Harrison Oaks BlvdCary NC 27513Part timeCompensation Range : $17.00Compensation is determined based on a variety of factors including experience skills qualifications and the specific location of the role. Actual pay may differ depending on these factors. What...

Hotel :Kansas City Embassy Suites7640 NW Tiffany Springs PkwayKansas City MO 64153Full timeCompensation Range : 17.25Compensation is determined based on a variety of factors including experience skills qualifications and the specific location of the role. Actual pay may differ depending on these fac...

DescriptionJOB SUMMARYDirects and motivates team while personally assisting in providing high quality service based on requirements and standards. Monitors and controls financial and administrative responsibilities including asset protection. Provides clear and concise communications to everyone hav...

Hotel :Kansas City Embassy Suites7640 NW Tiffany Springs PkwayKansas City MO 64153Part timeCompensation Range : 17.25Compensation is determined based on a variety of factors including experience skills qualifications and the specific location of the role. Actual pay may differ depending on these fac...

The Director of Food & Beverage plays a pivotal role in shaping and elevating the dining experience at Raffles Boston redefining luxury hospitality through exceptional service innovation and craftsmanship. Reporting directly to the Hotel Manager this role provides strategic leadership and operationa...