Sous Chef

Our mission is to make everyone feel better when they leave than when they arrived. Each of us plays an important role; here is yours.

Job Vacancy: Sous Chef at Farleigh Golf Club a part of Foxhills Collection

Are you a talented culinary professional with a passion for innovation and leadership in the kitchen Foxhills Collection is currently seeking a skilled Sous Chef to join our culinary team at our prestigious establishment.

Position: Sous Chef
Location: Farleigh Golf Club - Warlingham Surrey
Type: Full-time

About Us:
Farleigh Golf Club is renowned for its luxurious accommodations exquisite dining experiences and unparalleled hospitality. Located in South Croydon Warlingham our establishment caters to discerning guests from around the world offering an unforgettable culinary journey marked by creativity and excellence.

Responsibilities:

• Assist the Head Chef in leading and managing the kitchen team to ensure the highest standards of food quality presentation and service
• Oversee food preparation cooking and plating ensuring all dishes are executed to perfection and according to established recipes and standards
• Train mentor and develop kitchen staff fostering a culture of continuous learning and growth.
• Responsible for maintaining the daily completion and accuracy of HACCP records to ensure compliance with food safety legislation and company standards. Support the Head Chef with stock control procedures minimising waste and ensure smooth operation of the department.
• Collaborate with the Head Chef in menu development costing and inventory management
• Ensure compliance with health and safety regulations and maintain cleanliness and organisation of the kitchen
• Lead by example demonstrating professionalism creativity and attention to detail in all aspects of the culinary operation

Requirements:

• Proven experience as a Sous Chef or senior role in a professional kitchen environment
• Culinary qualification from a recognised culinary institution preferred
• Strong leadership communication and interpersonal skills
• Creative flair and a passion for culinary innovation
• Ability to work effectively in a fast-paced environment and remain calm under pressure
• Flexibility to work shifts including evenings weekends and holidays

Benefits:

• Competitive salary package
• Company pension scheme Peoples Partnership
• Enhanced Company Sick Pay Maternity and Paternity
• Opportunities for career advancement and professional development.
• Complimentary Country Club Membership giving you access to facilities such as a newly refurbished gym pools spa fitness classes and more.
• Complimentary Country Club Membership for a partner/spouse and children after one years service.
• Staff discounts on dining including 50% off in in selected restaurants when on shift hotel stays spa treatments golf access and other amenities.
• Access to our exclusive Employee Engagement platform which offers discounts and/or cash back on over 900 retailers a wellbeing centre recognition awards and much more.
• Employee assistance program with 24/7 assistance available.
• Anniversary stay a complimentary one night stay and breakfast for two at Foxhills.
• Birthday breakfast a complimentary breakfast for you and one other at one of our restaurants.
• Colleague social events including an annual staff party
• Free on-site parking

Foxhills Collection is an equal opportunity employer and values diversity in the workplace. We encourage individuals from all backgrounds to apply.

Please note that this job description is not designed to cover or contain a comprehensive listing of activities duties or responsibilities that are required of the employee for this job. Duties responsibilities and activities may change at any time with or without notice.

We endeavour to respond to all applicants but anticipate a large response to this advert so should this not be possible please assume you have been unsuccessful if we have not been in touch after 2 weeks.

This position requires the candidate to prove their right to work in the UK