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Kitchen Porter Kitchen Assistant

Relais & Châteaux


Job Location:

Thornbury - UK

Monthly Salary: Not provided by the employer
Posted: 24 September 2026 (Yesterday)
Application Deadline: 22 December 2026
Vacancies: 1 Vacancy

Job Summary

  • 40 hours contract
  • 12.71 per hour
  • Will include evening and weekend shifts
  • Use the industrial dishwashers to clean all crockery and chefs utensils
  • Clean the Kitchen Areas following full Food Safety and COSHH guidelines
  • Basic preparation of vegetables under the supervision of senior chefs
  • Follow Health and Safety and Food Safety procedures
  • Support the team and help colleagues where needed

Qualifications :

  • Natural passion and flair for the industry and food
  • A calm mature approach
  • Ambition to succeed at the highest levels
  • Dedicated and an excellent team player with strong communication skills
  • A resilient nature that thrives under pressure
  • Ability to work unsupervised using own initiative when needed

Additional Information :

 

  • Training programs via internal & external professionals and access to online training facilities
  • complimentary stay after probation period
  • Staff and family rates on hotel accommodation and discounts on F&B
  • Recognition programmes
  • Uniform and meals provided whilst on duty and free parking

Remote Work :

No


Employment Type :

Full-time


About Company

We are a family-owned Relais & Châteaux property located on the stunning West Coast of Vancouver Island and have been creating world-renowned guest experiences since we opened in 1996.While situated in one of the most beautiful places in the world, the success of the Wickaninnish Inn  ... View more

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